Latest News
All News26th Apr 2024
MKN sets new standards in commercial kitchens with product launch
The new FlexiCombi is ‘significantly faster’ to operate than its predecessor, delivering an updated design and a new innovative lighting concept that optimally illuminates the interior, even when the...
23rd Apr 2024
Stories from the Graduate Awards with Beth Disley-Jones
From working abroad to growing in confidence, this event has given her so many opportunities since she passed the exam. We have spoken to her so she can share some words of wisdom with other young...
23rd Apr 2024
Regale recognised as ‘global leading’ Panasonic reseller
Panasonic is one of several brands stocked by Regale, which sells professional microwaves, accelerated cooking ovens and associated accessories to customers in the UK, Ireland and overseas. A...
22nd Apr 2024
Craft Guild of Chefs announces appointment of Mark Reynolds as chairman
Mark Reynolds succeeds Matt Owens, who ends three-and-a-half-year tenure as chairman of The Craft Guild of Chefs. Mark is a long-standing member of the Craft Guild of Chefs and held the position of...
22nd Apr 2024
Craft Guild of Chefs unveils Honours & Award winners
The Order of Merit is the highest award given by the Vice Presidents’ Council for meritorious and outstanding service in furthering the aims and objectives of the Craft Guild of Chefs over a long...
22nd Apr 2024
Zac Colburn explains best thing about being a House of Commons commis chef
An exciting opportunity has arisen for an experienced, talented and enthusiastic commis chef to be a key part of the professional catering services team at the House of Commons. Zac also shares what...
More News
02nd May 2011
The three chefs took part in a cook-off in Michelin-starred chef Martin Wishart's Cook School in Edinburgh where they created...
02nd May 2011
Toby Beevers, executive chef at The University of Chester, Mike Evans, a lecturer at Coleg Llandrillo Cymru, Rhos on Sea...
27th Apr 2011
The event provides an opportunity for teams of two to pitch their idea to a team of industry 'dragons'. The team with the...
26th Apr 2011
Andrew Kolvin has been appointed executive head chef at the four-star Macdonald Portal Hotel, Golf and Spa in Tarporley. His...
26th Apr 2011
Bob Cotton has now come to the end of the line as chairman of the National Skills Academy and, in view of the integration...
26th Apr 2011
The shop has been established to support new product releases, enabling customers to browse through and order the latest...
25th Apr 2011
The festival, which last year pulled in an estimated 75,000 visitors, will take place from Friday, August 26 to Monday...
20th Apr 2011
The Craft Guild of Chefs announces the nominees for its 2011 awards The long awaited list of nominees has been announced for...
19th Apr 2011
Birchall, in his fourth and final year of entry, beat five other finalists in a competition held on the 18th April at...
19th Apr 2011
The dishes will be available in Table Table pub restaurants across the UK in time for National Vegetarian Week 23-29 May 2011...