Latest News
All News06th Nov 2025
Foodservice Price Index reaches new high as costs rise for 6th consecutive month
This latest movement marks the sixth consecutive month of rising wholesale prices for the UK hospitality and foodservice sector, underscoring persistent inflationary pressure across multiple...
06th Nov 2025
Walk for Wellbeing reaches half a million milestone for UK Hospitality
This achievement celebrates the collective spirit of the hospitality community, who have come together in their thousands each year to help fund vital mental health and wellbeing support for...
05th Nov 2025
South West Chef of the Year competition names overall winner
Now in its 21st year and founded by chef Michael Caines MBE DL, the competition continues to highlight the very best of the region’s food scene, showcasing the creativity, skill and passion that...
05th Nov 2025
Celebrity chef Jamie Oliver supports Bang In Some Beans campaign
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK bean consumption by 2028. They collectively argue that beans are healthy...
05th Nov 2025
New Disciples of Escoffier inducted during a inauguration ceremony
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began with a welcome speech from Michael Coaker, culinary ambassador for the...
04th Nov 2025
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern England on The Great British Menu and receiving a mention in the Michelin...
More News
Taking place on Sunday 23 rd June 2013, this will be a day to celebrate the excellence, dedication, hard work and discipline...
He claimed the coveted title at the national final of the NACC Care Cook of the Year 2013 competition, yesterday following...
Dobbin joins ETM Group from The Club at The Ivy where he was head chef for five years since its opening in 2008. Prior to his...
Lorraine Wood, director, Arena, commented: “We are thrilled that Allegra Strategies will present its Project Restaurant 2013...
The BHA has informed Mark Hoban MP, Minister of State for Employment of the pledge as it hosts its annual Summit at the...
Swapping their pens for pinnies, critics including Jay Rayner, Tom Parker Bowles, Tracey MacLeod, Bill Knott, Charles Campion...
The job opportunities are 14,832 permanent roles, 11,103 apprenticeships, and 5,157 paid university work placements. These...
This seven year deal will see the food service specialist provide catering at both Earls Court and Olympia London exhibition...
To celebrate the 20th year of the awards, the 19 previous Special Award winners were acclaimed pictorially at the ceremony to...
After receiving a record number of entries to this year’s prestigious event, a select few young chefs have now been chosen to...