Latest News
All News04th Jul 2025
Welsh chef Gabi Wilson celebrates successful year with graduation
The 20-year-old chef from Chapters, a Green Michelin star restaurant in Hay-On-Wye, has been selected by Team UK to compete at EuroSkills Herning 2025 in September, following her success in national...
03rd Jul 2025
Unilever Food Solutions publishes free-to-use Recipe Intelligence Tool
In an era where efficiency, agility and customer experience drive the foodservice industry, Unilever Food Solutions says that AI is becoming an ‘indispensable kitchen companion’. From reducing waste...
03rd Jul 2025
Michael Caines launches 2025 South West Chef of the Year competition
Caines, who is chef/patron at the Michelin-starred Lympstone Manor, co-founded the competition in 2004 with the aim of championing professional excellence, nurturing rising stars and celebrating the...
02nd Jul 2025
Daniel Russell-Poole receives Andrew Bennett Memorial Award
The Andrew Bennett Memorial Award highlights outstanding mentorship, spotlighting individuals whose work has significantly shaped the next generation of hospitality professionals. David McKown...
02nd Jul 2025
Essential Cuisine introduces fragrant Thai style seasoning to range
Developed to capture the ‘bold and aromatic essence’ of Thai cuisine, this versatile seasoning allows chefs to bring Southeast Asian street food flavours to their menus with ease and consistency...
02nd Jul 2025
Wellocks named Business Partner of the Year at Skills for Chefs Conference
Known for their ‘exceptional’ produce and strong partnerships with top chefs and institutions, Wellocks was recognised for its ongoing support of chef development and training across the UK. The...
More News
04th Mar 2013
For four days only the True Artisan Café will bring together baristas from some of the UK’s most inspired independent coffee...
04th Mar 2013
For example, all customers that place an order between the 1st and 31st March will automatically receive a free limited...
04th Mar 2013
At a time when British consumers are sensitive about where their food comes from, the new campaign aims to reassure customers...
04th Mar 2013
The meat was supplied by an unnamed company in Europe and a spokesperson for Taco Bell said immediate action was taken: “We...
04th Mar 2013
The competition was launched to educate and encourage young chefs to include game on the menu at the start of their careers...
04th Mar 2013
As part of its support, Vitamix will be sponsoring a different chef on each of the four days of live cooking demonstrations...
01st Mar 2013
Emerging coffee brands in the Horizons’ survey have shown a 132% growth rate over the past 12 months in terms of outlet...
28th Feb 2013
The European Commission (EC) has asked member states to put Official Control Plans in place that allow sampling and testing...
28th Feb 2013
The lettings were brokered by specialist property adviser Christie + Co. The sites — Hailsham in East Sussex, Wirral...
28th Feb 2013
More than 40 representatives from a wide variety of leading organisations in the UK coffee industry attended a steering...