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04th Jul 2025
Welsh chef Gabi Wilson celebrates successful year with graduation
The 20-year-old chef from Chapters, a Green Michelin star restaurant in Hay-On-Wye, has been selected by Team UK to compete at EuroSkills Herning 2025 in September, following her success in national...
03rd Jul 2025
Unilever Food Solutions publishes free-to-use Recipe Intelligence Tool
In an era where efficiency, agility and customer experience drive the foodservice industry, Unilever Food Solutions says that AI is becoming an ‘indispensable kitchen companion’. From reducing waste...
03rd Jul 2025
Michael Caines launches 2025 South West Chef of the Year competition
Caines, who is chef/patron at the Michelin-starred Lympstone Manor, co-founded the competition in 2004 with the aim of championing professional excellence, nurturing rising stars and celebrating the...
02nd Jul 2025
Daniel Russell-Poole receives Andrew Bennett Memorial Award
The Andrew Bennett Memorial Award highlights outstanding mentorship, spotlighting individuals whose work has significantly shaped the next generation of hospitality professionals. David McKown...
02nd Jul 2025
Essential Cuisine introduces fragrant Thai style seasoning to range
Developed to capture the ‘bold and aromatic essence’ of Thai cuisine, this versatile seasoning allows chefs to bring Southeast Asian street food flavours to their menus with ease and consistency...
02nd Jul 2025
Wellocks named Business Partner of the Year at Skills for Chefs Conference
Known for their ‘exceptional’ produce and strong partnerships with top chefs and institutions, Wellocks was recognised for its ongoing support of chef development and training across the UK. The...
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27th Mar 2013
Compiled annually by US based Elite Traveler Magazine and Laurent-Perrier Champagne, the list bases the rankings on actual...
26th Mar 2013
The finals held at the Abbot Hill Cookery School in Dorset, run by celebrity chef Lesley Waters, will be webstreamed live to...
26th Mar 2013
Entries will be made via the Chowzter smartphone app and food bloggers from each country will oversee foodie communities in...
25th Mar 2013
In addition, Mintel asked consumers about factors which would influence their buying choice in food and non-alcoholic drinks...
25th Mar 2013
The awards recognise companies that have the highest standards and best employment practices, and KFC scored the maximum...
21st Mar 2013
Midland Bacon, who supply via national brands such as Brakes, was one of four foodservice finalists to attend a special...
21st Mar 2013
The students were joined by renowned chefs Andrew Kojima, Omar Allibhoy and Chris Galvin as well as up and coming chef Emma...
20th Mar 2013
Since 2008, 2% above the rate of inflation has been added to alcohol duty every year, and had the Chancellor gone ahead with...
20th Mar 2013
Lavazza is claiming a UK industry first on this scale which will see Wetherspoon staff grind fresh Tierra Rainforest Alliance...
20th Mar 2013
Covers were up 15.5% over 2012 to 50,000, and dry sales hit £364,000. Two pubs, the Queen Elizabeth in Chingford and the...