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27th Mar 2026
Meiko celebrates major milestone as 10,000th M-iQ machine built
The flight and rack type dishwashing machine was originally launched in 2009 with a live show. Since then, it has been developed to serve numerous industries and continues to set the technical...
27th Mar 2026
Zonal report reveals hospitality ‘sweet spot’ of introducing technology
More than half of people (52%) now acknowledge technology has a key role to play in the best hospitality experiences. The report shows that those who do embrace technology tend to higher value guests...
26th Mar 2026
National Seafood Chef of the Year competition launches
Held at the Grimsby Institute’s Samphire Restaurant, the launch event brought together seafood businesses, suppliers, employers and education partners from across the industry, highlighting the...
26th Mar 2026
Graduate Awards extend entry deadline to increase opportunity for young chefs
Entries will now close on Tuesday 7th April 2026, giving kitchens across the UK an extra week to encourage younger members of their teams to take part. Further information and entry details can be...
25th Mar 2026
Lee Kum Kee ‘inspires’ chefs ahead of culinary showdown at International Salon Culinaire
Held as part of the Hotel, Restaurant & Catering (HRC) show at ExCeL London, Lee Kum Kee is sponsoring the Oriental Duck Culinary Showdown (LT16), a live cooking challenge in which 16 finalists will...
25th Mar 2026
Rational launches Easter Giveaway campaign to support chefs
This Easter, chefs and operators have the chance to win an exclusive Easter Service Survival Kit, packed with practical tools and Rational chef‑essentials. The winner will also receive a £200 Michelin...
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This year the competition will be held at the Holborn Dining Room in London, where contestants will have to open 30 oysters...
Recruitment specialist Blue Arrow, which introduced the competition for the first time last year, staged this year’s semi...
The annual show, which takes place at London’s Olympia exhibition centre from September 7-9, will again see top chefs create...
Durrant spent the first 10 years of his career honing his skills at the Savoy, before moving on to work in several Michelin...
MasterChef 2014 finalist Jack Lucas drew the names of Gill Smith (Away2Dine), Jonathan Rond (The Jolly Toper), Clare...
At the show more than 350 suppliers will showcase their most recent launches, with visitors able to source everything from...
Howing Lai (Café Royal Hotel, London), Biju Joshwa (London Marriott County Hall), Zac Dearden (Design House Restaurant...
An expert panel of chef judges, which included Michael Caines, James and Chris Tanner, Mark Hix, Paul Ainsworth, Peter Gorton...
The competition gives you the chance to win a pair of tickets to either the Tasting Menu, Sharing Menu or Lunch at the first...
Last year’s winners included: River Cottage Chef School, which picked up the New Media Award; Talkington Bates, which won the...