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11th Aug 2025
Unox invests in culinary team with two corporate chef appointments
As former chefs both Bentham and Anand bring a wealth of experience, industry insight and passion to their new roles as corporate chef. Each with their own unique path to Unox UK aiming to strengthen...
08th Aug 2025
Restaurants Associates Venues retains catering deal with Imperial War Museums
Restaurant Associates will manage food and beverage operations across the cafés and restaurants, while also offering tailored dining experiences for corporate events and private functions at each of...
06th Aug 2025
Healthy body advises public to be vigilant of rising foodborne illnesses
The latest annual data released by the UK Health Security Agency (UKHSA) showed the ‘significant’ rise in illness from Shiga toxin-producing E. coli (STEC) in 2024. STEC are bacteria that can cause...
05th Aug 2025
10 chefs in running for National Chef of the Year culinary title
With an exceptionally high standard of entries this year, the competition has once again proven why it remains the title every ambitious chef aspires to win. From creativity and technical skill to...
05th Aug 2025
Glasgow chef wins Gressingham Foods competition
The winner was Neil Keevill, head chef at the Prancing Stag in Glasgow, who wins £500 worth of Gressingham products along with a £1,000 voucher to buy new catering equipment. The competition, which...
04th Aug 2025
British Egg Industry Council issues urgent warning to UK food businesses
With egg imports rising since the start of the year, there are concerns that an influx of eggs produced to lower food safety standards than the British Lion could see an increase in the type of food...
More News
The McCain Simply One Pot Meal Competition challenges cooks to create the dishes using the McCain Simply range of potato...
Hospitality Action has places in two 10k runs. On Sunday, May 10th individuals and teams from across the north of England are...
As senior reporter he covered the pub and restaurant sector first for Restaurant Business and Pub Business magazines. Later...
Kicking off later this month, McDougalls will be on the lookout across the nation for a team of young bakers to crown as...
Catering colleges from across the UK are being invited to enter the right, royal competition to develop six canapés suitable...
Now in its 13th year, the contest invites young people from across Greater Manchester, Lancashire, Flintshire, Merseyside...
The first heat takes place on February 6th at South Devon College in Paignton, and the second heat is scheduled to take place...
Applicants must currently be working full-time in the UK as a chef, pastry chef or waiter and should be aged between 20 and...
The free app, available for Apple and Android devices, passed the milestone at the beginning of the month. John Pinder...
The magazine has also moved from quarterly to bi-monthly in a bid to keep readers more informed of current news and...