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15th May 2026
Unox announces 6 winners of 2026 Combi Guru Challenge
Students from 58 catering colleges across England, Scotland, Wales and Northern Ireland were invited at the end of last year to sign up for the Combi Guru app and test their knowledge of the...
15th May 2026
Institute of Hospitality launches Best Student Presentation 2026 competition
The winner will also be featured in the Institute of Hospitality magazine, reaching more than 42,000 hospitality professionals worldwide. The runner-up will receive £500. Both will receive one year's...
15th May 2026
U Dine reveals On Trend Award shortlisted finalists
The awards take place on 16th June at Aston University and will bring together leading professionals from across the higher education hospitality sector for a half day conference, exhibition and...
14th May 2026
BaxterStorey Chef Academy celebrates record-breaking year
The graduation event brought together industry leaders, chef partners, graduates and guests for an evening celebrating the next generation of culinary talent and leadership within the business. Since...
13th May 2026
YNCOTY semi-finalists revealed as live cook-offs return to competition
This marks a significant moment for the competition, as the return to live semi-finals gives rising culinary talent the opportunity to cook in front of some of the industry’s most respected chefs...
13th May 2026
Craft Guild of Chefs launches content creator opportunity
The initiative will recruit six chefs from across the UK to form a new network of content creators, who will be tasked with producing original, behind-the-scenes content showcasing life in hospitality...
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Adam Mason, CEDA director general, said: "Our latest survey suggests that a majority of CEDA members have built up a good...
The two day show hosts catering equipment buyers, distributors and consultants and over 80 exhibitors showcasing equipment...
Smith will be responsible for building category plans to deliver sustainable long-term growth at the bakery supplier. Mark...
Speaking at a Breakfast Briefing recently David Read, CEO of the company, said that weakened sterling, import tariffs and...
For many professions, business lunches are critical to signing deals and 40% of workers said in the survey that the...
BFFF teamed up with Lee Maycock, newly appointed Craft Guild of Chefs chairman, to produce the Frozen Food Tips videos...
Chickens wear sunglasses, Sunglasses for Chickens were Invented in 1937 to control cannibalism among chickens. Apparently...
Quorn has suggested that one person giving up meat for one day could save the equivalent daily water usage of nine people and...
The night saw 17 chefs from across the breadth of the hospitality industry, including contract catering, pubs, restaurants...
An audience of 800 industry luminaries saw the likes of the Galvin Brothers, Chris and Jeff, who were awarded the Special...