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15th May 2026
Unox announces 6 winners of 2026 Combi Guru Challenge
Students from 58 catering colleges across England, Scotland, Wales and Northern Ireland were invited at the end of last year to sign up for the Combi Guru app and test their knowledge of the...
15th May 2026
Institute of Hospitality launches Best Student Presentation 2026 competition
The winner will also be featured in the Institute of Hospitality magazine, reaching more than 42,000 hospitality professionals worldwide. The runner-up will receive £500. Both will receive one year's...
15th May 2026
U Dine reveals On Trend Award shortlisted finalists
The awards take place on 16th June at Aston University and will bring together leading professionals from across the higher education hospitality sector for a half day conference, exhibition and...
14th May 2026
BaxterStorey Chef Academy celebrates record-breaking year
The graduation event brought together industry leaders, chef partners, graduates and guests for an evening celebrating the next generation of culinary talent and leadership within the business. Since...
13th May 2026
YNCOTY semi-finalists revealed as live cook-offs return to competition
This marks a significant moment for the competition, as the return to live semi-finals gives rising culinary talent the opportunity to cook in front of some of the industry’s most respected chefs...
13th May 2026
Craft Guild of Chefs launches content creator opportunity
The initiative will recruit six chefs from across the UK to form a new network of content creators, who will be tasked with producing original, behind-the-scenes content showcasing life in hospitality...
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Businesses that grasp emerging opportunities and adapt to fast-changing economic conditions with innovation and a focus on...
The list, unveiled by private jet lifestyle magazine Elite Traveler, named the top 10 most influential chefs, including five...
The research from londoncleaningsystem.co.uk found that 30% more waste is created over the Christmas period, costing a...
Now in its thirteenth year, the charity’s Christmas online auction proved popular with supporters once again as they took...
The trade event runs from 19-22 March and will feature new products from more than 1,350 global food and drink manufactuers...
The Forecast has previously predicted emerging flavours including chipoitle chillies, coconut water and peri-peri sauce...
In a bid to compare the Christmas traditions of Brits and Italians, the Italian restaurant chain found that the capital...
Marlies Hoogeboom, Sodexo Corporate Services client relationship director for banking and professional services, said: “Adam...
Based on recruitment data for the past three years, Change reports that recruitment is on average 47% up during November and...