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06th May 2025
Rhubarb Hospitality Collection appoints new executive chef for events
Reilly brings a wealth of experience in luxury hospitality and event catering, most recently serving as culinary director at Rocket Food. Prior to that, he was executive chef at Lush by Tom Kerridge...
06th May 2025
Lunch! joins forces with National Restaurant, Pub & Bar Show
Taking place on 24–25th September at Excel London, these two co-located trade shows will bring together the best in food, drink, equipment, and technology for the hospitality and food-to-go sectors...
02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
01st May 2025
Pignut founders Tom & Laurissa Heywood acquire North Yorkshire venue
In a move that marks both a professional milestone and a personal dream, the couple have acquired the Hare at Scawton – a 12th-century inn nestled in the heart of the North York Moors – from Paul and...
30th Apr 2025
Craft Guild of Chefs celebrates excellence at AGM with prestigious Honours and Awards
Held to celebrate dedication, innovation and support within the hospitality industry, the event brought together some of the most respected figures in the UK culinary scene. The event was attended by...
More News
15th Dec 2016
The list, unveiled by private jet lifestyle magazine Elite Traveler, named the top 10 most influential chefs, including five...
13th Dec 2016
The research from londoncleaningsystem.co.uk found that 30% more waste is created over the Christmas period, costing a...
13th Dec 2016
Now in its thirteenth year, the charity’s Christmas online auction proved popular with supporters once again as they took...
13th Dec 2016
The trade event runs from 19-22 March and will feature new products from more than 1,350 global food and drink manufactuers...
12th Dec 2016
The Forecast has previously predicted emerging flavours including chipoitle chillies, coconut water and peri-peri sauce...
09th Dec 2016
In a bid to compare the Christmas traditions of Brits and Italians, the Italian restaurant chain found that the capital...
09th Dec 2016
Marlies Hoogeboom, Sodexo Corporate Services client relationship director for banking and professional services, said: “Adam...
09th Dec 2016
Based on recruitment data for the past three years, Change reports that recruitment is on average 47% up during November and...
09th Dec 2016
The warning was issued in a letter published by The Guardian and has been signed by industry leaders such as Ian Wright...
08th Dec 2016
Under the terms of the agreement, employers working with HIT will also have access to the recruitment website when promoting...