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All News18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
13th Feb 2026
Craft Guild of Chefs starts search for Public Sector Chef award winner
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry. The deadline for the awards has been extended until Wednesday 25th February 2026...
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
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Gary famed for his gelled spiky hair died with his wife Jennie by his bedside in Dubai, where he had been living for the last...
Addressing 900 business leaders at the Federation’s Annual Luncheon at London’s Hilton Park Lane Broadhurst launched his own...
The Chef of the Year award recognises the chef who showcases the highest standards of professionalism for food quality and...
Sixty-nine catering students and 20 lecturers from 16 colleges attended a skills demonstration, which explored the use of...
The event was set up to celebrate and thank our business partners for their fantastic support the Guild receives from them...
The newly developed online platform provides ease of use, extensive travel stories and a configurator based on hundreds of...
An MBE is the latest achievement for McKown during his career in the hospitality training and education sector. In 1998, he...
In recent years vegan and vegetarian options have become more popular on the high street and it appears the luxury dining...
Over 700 guests, including London Mayor Sadiq Khan, attended the Asian Curry Awards in association with Just Eat at the...
In association with the Craft Guild of Chefs as part of the HRC’s Salon Culinaire, the winning chef team will enjoy a two-day...