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Action Against Hunger calls for industry support for charity campaign
The campaign, now in its 22nd year, has raised over £3 million to date to help vulnerable communities all over the world...
Craft Guild of Chefs names ten finalists for NCOTY
The ten chefs will now compete for the 2021 NCOTY crown in a cook-off at Le Cordon Bleu in September. David Mulcahy...
HRC Show 2021 receives green light
Ronda Annesley, event manager for HRC, said: “There is nothing quite like the buzz of an exhibition hall and there is no...
Eat Out to Help Out scheme boosts hospitality industry
Eat Out to Help Out offers customers 50% off their food or non-alcoholic drinks up to £10 per person from Mondays to...
Westminster Kingsway College wins 2020 Travellers’ Choice Award
The award is voted on by the guests that eat at Westminster Kingsway College restaurants. Marc Whitley, lead hospitality...
Advertised catering jobs down 61.2% compared to last year, says CV Library
However, there were 36.1% more catering vacancies available in comparison to June 2020 suggesting the job market is slowing...
OAPA distributes donations worth over £500,000 during lockdown
Fundraising highlights include Tom Aikens Charity Cookery Challenge, a partnership with Bums on Seats and the launch of the...
Plans progressing well for the Graduate Awards 2020
Munkley was determined to ensure young chefs have the opportunity to develop their skills and promote their talent, despite...
Williams creates foot operated door opener for coldrooms
Constructed from stainless steel operators need to just step on the pedal, which operates a lever to open the door to the...
Britain becoming nation of chefs
The survey, commissioned by Readly and conducted by YouGov polled 2,186 UK adults, found 84% of Brits felt it was important...