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All News15th Jun 2026
RACA announces winner of 2026 Ramon Pajares Excellence Scholarship
Launched with the Savoy Educational Trust (SET) and managed by The Royal Academy of Culinary Arts (RACA), The Ramon Pajares Excellence Scholarship was established in honour of esteemed hospitality...
15th Jun 2026
National Seafood Chef of the Year competition recognises future seafood stars
The winning team of Lily-Rose Murray and Sebastian Rendle impressed judges with a three course seafood menu that demonstrated exceptional technical skill, creativity and a commitment to sustainable...
15th Jun 2026
Compass Group secures 6 accolades at Craft Guild of Chefs Awards
Organised by the UK’s leading professional chef association, the Craft Guild of Chefs Awards celebrates excellence in culinary achievement, showcasing exceptional talent across the UK’s chef industry...
15th Jun 2026
Oliehoorn expands foodservice range with Crispy Chili Mayo designed to boost margins
Available now to the UK foodservice market in a 900ml squeeze bottle, Crispy Chili Mayo responds to growing consumer demand for bolder flavours and texture-led eating experiences, while offering...
10th Jun 2026
Craft Guild of Chefs honours Lisa Goodwin-Allen with prestigious Special Award
Hosted by chef and broadcaster Simon Rimmer, the ceremony recognised outstanding talent, innovation and dedication across the profession. The evening’s highest honour, the Special Award, was presented...
10th Jun 2026
Nathan Armstrong wins Riso Gallo UK & Ireland Young Risotto Chef of the Year 2026
He impressed judges with his innovative dish: Home Grown Artichoke and Local Stilton Risotto. It showcased creativity, technical skill, and a strong commitment to sustainability. His dish stood out...
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The virtual event will feature Nilsson in conversation with Joe Warwick, the food writer and critic who started the World’s...
The Dukes of Chippingdom chips have been endorsed by the Craft Guild of Chefs and by Red Tractor. Andrea Deutschmanek...
He enjoys entering in chef competitions and he was a finalist in the Te Mana Lamb Challenge in 2019. Goan pork asado recipe...
Hospitality businesses in level 4 regions have been forced to close, while restrictions in levels 2 and 3 effectively imposes...
The line-up includes chefs Monica Galetti, Raymond Blanc, Thomas Frake, Ruth Hansom as well as Hollywood actor Jason Fleming...
You can find out more about his work by following his Instagram account. Beetroot – cured salmon with avocado cream, served...
The Office for Budget Responsibility (OBR) forecast the British economy will contract this year by 11.3%, the largest fall in...
Available from 7 December, the single which is a cover of Miley Cyrus- The Climb aims to highlight the importance and...
Starting his career in South Africa, he has been working as a chef for over 12 years. Pan roasted lamb rump- 10pax...
The announcement follows lobbying from the Foodservice Equipment Association (FEA) who were supported by trade body...