Latest News
All News15th Jun 2026
RACA announces winner of 2026 Ramon Pajares Excellence Scholarship
Launched with the Savoy Educational Trust (SET) and managed by The Royal Academy of Culinary Arts (RACA), The Ramon Pajares Excellence Scholarship was established in honour of esteemed hospitality...
15th Jun 2026
National Seafood Chef of the Year competition recognises future seafood stars
The winning team of Lily-Rose Murray and Sebastian Rendle impressed judges with a three course seafood menu that demonstrated exceptional technical skill, creativity and a commitment to sustainable...
15th Jun 2026
Compass Group secures 6 accolades at Craft Guild of Chefs Awards
Organised by the UK’s leading professional chef association, the Craft Guild of Chefs Awards celebrates excellence in culinary achievement, showcasing exceptional talent across the UK’s chef industry...
15th Jun 2026
Oliehoorn expands foodservice range with Crispy Chili Mayo designed to boost margins
Available now to the UK foodservice market in a 900ml squeeze bottle, Crispy Chili Mayo responds to growing consumer demand for bolder flavours and texture-led eating experiences, while offering...
10th Jun 2026
Craft Guild of Chefs honours Lisa Goodwin-Allen with prestigious Special Award
Hosted by chef and broadcaster Simon Rimmer, the ceremony recognised outstanding talent, innovation and dedication across the profession. The evening’s highest honour, the Special Award, was presented...
10th Jun 2026
Nathan Armstrong wins Riso Gallo UK & Ireland Young Risotto Chef of the Year 2026
He impressed judges with his innovative dish: Home Grown Artichoke and Local Stilton Risotto. It showcased creativity, technical skill, and a strong commitment to sustainability. His dish stood out...
More News
Munkley commented: “ After 25 wonderful years here at the Royal Garden Hotel as executive chef it is time to hang up my chefs...
Ice-O-Matic offers operators a full range of commercial ice machines including cubers and flakers, in addition to storage...
The new study reveals there have been an estimated 650,000 sector job losses since January and a 26% drop in overall staff...
As a previous member of the EU, the UK benefitted from around 40 free trade agreements and so far the UK has only signed...
The ‘use by’ date on food can be eaten until this date but not after, even if the food looks and smells fine. ‘Best before’...
Job postings ‘fluctuated wildly’ by sector and the hardest hit was catering, down -32.3% month-on-month and -71.1% year-on...
The survey showed that only 8% of operators escaped supply challenges since the end of the first national lockdown. Nearly...
The state of the art facility will be home to nine laboratories, seven classrooms and a number of kitchens kitted out with...
The hospitality industry is the UK’s third largest industry and accounts for 10% of all employment. HospoDemo protestors from...
In response to the announcement of a one-off payment of £1,000 for pubs not serving food, UKHospitality has criticised the...