Latest News
All News05th Sep 2025
Gosset Matchmakers competition unveils five finalist teams
This annual contest pairs emerging chefs and sommeliers, challenging them to create a dish that this year harmonizes with Gosset Grande Réserve Champagne. Philippe Antony from Champagne Gosset said:...
03rd Sep 2025
74 Charlotte Street by Ben Murphy to open this autumn in Fitzrovia
Nestled in the heart of Fitzrovia, this modern restaurant will be home to former Craft Guild of Chefs National Chef of the Year winner Ben Murphy. Born and raised in London, Murphy’s career spans the...
03rd Sep 2025
Craft Guild of Chefs unveils heritage-inspired badge refresh
The Craft Guild of Chefs began its journey in 1885, initially known as the Universal Cookery and Food Association, then on 25th July 1958 dropped the ‘Universal’ to became just the Cookery and Food...
03rd Sep 2025
Compass One’s Cuisine Centre achieves Green Kitchen Standard certification
The certification, awarded by the Soil Association, recognises caterers that are taking positive steps to sustainably manage energy, water and waste. The Soil Association aims to ‘transform’ the way...
03rd Sep 2025
Culinary icons join forces for Hospitality Action’s Winter Chefs’ Dinner
Eight chefs will collaborate on two tasting menus, with each curating a unique course showcasing fine dining excellence. The chef line-up includes Tom Kerridge, Daniel Clifford, Henry Harris, Karan...
03rd Sep 2025
Heston Blumenthal calls for more action to save British pubs
The Great British pub, a cornerstone of community life for centuries, is under threat from rising costs and shifting social habits, pressures that have seen them shut at a rate of more than one per...
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Around 74% of those surveyed by social media platform Playsee felt confident their home town has some of the best regional...
The competition is open to junior and senior student chefs of varying skill levels. Entrants will receive coaching from some...
Over 20 chefs competed for the trophy in an Italian themed competition designed by Lakeland Dairies. Competitors had to use...
The event provides a ‘fantastic opportunity’ for businesses in the hospitality industry to engage with their customers and...
The team won the Highly Commended Kitchen award and this was presented by James Benger from Welbilt who was one of the judges...
In 2023/24, operators will need to separate their food wastage from general waste as well as other recyclable waste and send...
App-based platform Thrive empowers individuals to monitor, support and seek help with their mental health. Thrive helps to...
Chef Vivek is a Craft Guild of Chefs member from India who has travelled to the UK for the Craft Guild of Chefs Awards for...
Various activities were undertaken to raise the money, including hamper raffles at their engineer’s summer meetings and a...
National Chef of the Year semi-finalists who are nervously awaiting news of who gets through to the final have all been...