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12th Nov 2025
John Williams MBE to open 2026 Skills for Chefs Conference
The conference aims to unite chefs, educators and hospitality professionals from across the UK. Williams, executive chef at The Ritz London, will headline the opening evening. Renowned for leading the...
11th Nov 2025
Ireland wins World Steak Challenge & secures 24 gold medals
With 24 gold medals, Ireland was the top-performing country overall and won the grand prize for Irish grass fed steak. The awards showcase the ‘exceptional quality’ of Ireland’s grass-fed beef from...
11th Nov 2025
Yannick Alléno London appoints new executive chef
Formerly head chef of Pavyllon London, Benjamin joined the Yannick Alléno Group in 2018, working closely alongside chef Yannick Alléno. Since relocating to London for the opening of Pavyllon London in...
11th Nov 2025
Chef-led Get Seasonal podcast showcases autumnal flavours
The podcast, which was launched in May, aims to promote the importance of supporting British produce within the food service and hospitality sectors while championing sustainable and home-grown...
11th Nov 2025
Gold Service Scholarship names 48 semi-finalists
Drawn from the UK’s best restaurants, hotels, caterers and private members’ clubs, this year’s semi-finalists come from across the British hospitality sector. Now in its 13th year, the Gold Service...
10th Nov 2025
Rational hosts second Ambassador Day for content creators
The highlight of the three-day event was the opportunity to cook and experiment together. There were participants from Europe, South America and Asia. Rehan Uddin from Great Britain and the renowned...
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Working closely with the food service industry and catering colleges, the Marine Conservation Society has designed a...
The pool of candidates come from across the industry, from pubs and private members’ clubs to Michelin-starred restaurants...
Compass, Elior, Sodexo and Nestlé Professional will join Kate Nicholls OBE, chief executive of UKHospitality, and Chris Gamm...
With the cost of living crisis ongoing and families across the country choosing between heating and eating, Love British Food...
Karl, who recently competed as a finalist in the Craft Guild of Chefs National Chef of The Year 2023, spearheads a...
The new free-to-use digital tool, accessed through the dedicated service area on the Unox website, features the entire...
One of the UK’s oldest British caterers, Searcys is in residence at historical venues across the UK including The Pump Room...
VegfestUK has ‘inspired’ events all over the UK and Europe with festivals attracting thousands of people in London, Bristol...
Founded by Cyrus and Pervin Todiwala with the Master Chefs of Great Britain, Zest Quest Asia’s mission has always been to...
Skinny Dip in Margate was declared as the most ‘innovative’ coffee shop in the UK. According to research over half of UK...