Skip to main content

Latest Competition News

05th Sep 2025

Zest Quest Asia 2026 competition opens for entries

By: Edward Waddell
The first prize of an all-expenses paid week-long ‘trip of a lifetime’ to a surprise Asian destination should spur on colleges and their tutors to support the entry of teams eager to display their

05th Aug 2025

Glasgow chef wins Gressingham Foods competition

By: Edward Waddell
The winner was Neil Keevill, head chef at the Prancing Stag in Glasgow, who wins £500 worth of Gressingham products along with a £1,000 voucher to buy new catering equipment. The competition, which

More Competitions News

Co-run by Major Series and the Craft Guild of Chefs, each of the challenges, including the chicken, street food and pasta...
Having competed against seven other ‘talented’ finalists, Royle impressed judges with her butternut squash and cumin soup...
Despite the cold British weather, organisers are focusing on warmer times as competitors are required to produce a creative...
Since launching in 2002, we have thus far seen 69 chefs pass the Graduate Award with former achievers going on to win Young...
Open to culinary colleges across the UK, the 11-man teams (comprising kitchen and restaurant students) will now go head-to...
Going head-to-head to be named National Chef of Wales 2019 are colleagues Matthew Ramsdale (26), Sam Griffiths (24) and...
As Craft Guild chairman of judges, Basten is heavily involved in the annual contest and said the organisers wanted to make...
Open to full-time hospitality and catering students across the UK, the company said the extension will allow entrants to...
Run in collaboration with the Craft Guild of Chefs, the annual contest is celebrating its 25 th anniversary this year and the...
As well as providing students of varying levels the chance to experience the competition arena first-hand, it develops new...