Search

Your Search resulted in: 10752 Results

1st July 2016

Written by: Admin

The Kitchen and Pastry heats took place at the University of West London and University College Birmingham under the watchful eye of industry experts, led by Chair of Examiners, Russell Bateman. Launched in 2003 to formally recognise a young working...

Craft Guild of Chefs announces finalists for 2016 Graduate Awards

8th August 2008

Once again we will offer the opportunity for a young chef to experience a unique all expenses paid three-week working holiday in New Zealand.I would like to invite you to support this competition by nominating and entering a candidate for this year’s...

INVITATION TO ENTER - UNDER 23s

5th July 2016

Written by: Admin

The ‘Welcoming the World’ programme has been produced in partnership with ITN Productions and is anchored by national newsreader Natasha Kaplinsky, featuring interviews with leading industry figures in the wake of Brexit. Ufi Ibrahim, chief executive...

BHA launches 'Welcoming the World' in Brexit wake

5th July 2016

Written by: Admin

The AAE recognise and encourage the most talented and ambitious chefs, pastry chefs and waiters and since launching in 1983, over 500 young professionals have achieved the award. To achieve the Award candidates had to attain a score of over 70% in...

Royal Academy of Culinary Arts announces award winners

1st June 2016

Written by: Admin

An audience of 800 industry luminaries saw the likes of the Galvin Brothers, Chris and Jeff, who were awarded the Special Award and Sodexo’s Gareth Billington who was named the People’s Choice. Chris White’s The White Spoon, Cheltenham was named New...

Craft Guild of Chefs announces winners for annual 'Chef's Oscars'

6th July 2016

Written by: Admin

Industry Live Panels will take place on July 18th and 19th where chefs, distributors and importers of Italian food in the UK will explore food trends and the growing demand for authentic Italian food. The Bellavita Awards 2016 will also take place...

Chefs Randall, Dabbous and Howard to feature at Bellavita 2016

5th July 2016

Written by: Admin

Catering college students of all ages can enter the multi-stage, food service focused cooking competition through an online application from now until 28 th October 2016. The annual competition celebrates the next generation of culinary talent with...

Tabasco Brand Hot Chef competition returns

8th July 2016

Written by: Admin

KFC was one of the first fast food franchises to move into Asian markets. The chain’s slogan used to be ‘finger-licking good,’ which was changed in 2011. as KFC didn’t do such a good job of translating its slogan when it moved into China. The slogan...

Fun Friday Food Facts 2016 Vol. 25

8th July 2016

Written by: Admin

Bethan won Springboard’s FutureChef 2016, a national cooking competition which annually involves over 8,000 12-16 year olds in over 700 schools. She said: “It was an amazing experience and one I never thought I’d have! I first helped plate up...

Springboard FutureChef winner cooks at Royal Ascot

8th July 2016

Written by: Admin

The charity has this week launched a nationwide campaign for a quieter dining experience, with its Speak Easy campaign calling on the catering industry to take action. The online poll that surveyed both people with and without hearing loss showed...