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The Craft Guild of Chefs has announced that entries are now open for the British Culinary Championships (BCC), which will take place from 28-29th May 2025 at Central Bedfordshire College. The Salon, managed by Central Bedfordshire College in...

The Graduate Award is a practical and theory exam which is aimed at chefs aged under 25 who are looking to test their skills, put themselves in the spotlight and connect with like-minded peers. It provides opportunities for chefs to develop culinary...

The Graduate Award is a practical and theory exam which is aimed at chefs aged under 25 who are looking to test their skills, put themselves in the spotlight and connect with like-minded peers. It provides opportunities for chefs to develop culinary...

The Graduate Award is a practical and theory exam which is aimed at chefs aged under 25 who are looking to test their skills, put themselves in the spotlight and connect with like-minded peers. It provides opportunities for chefs to develop culinary...

The evening will start with a champagne reception followed by a 5-course meal with matching wines. Canapes will come from Clink Events and bread and petits fours from the award-winning Clink Bakery, as well as the opportunity to win some amazing...

The National Burger Awards are back for 2025! Some of the finest burger chefs in the country will go head-to-head in a bid to impress a panel of industry experts and take home the title of the UK’s best burger. Think yours has what it takes? Then now...

Following a successful show in 2023, which saw over 7,500 delegates descend on the SEC Glasgow, ScotHot is set to make a return from 26-27th February 2025. The biennial event for all professionals in the food, drink, hospitality, retail and tourism...

The Contract Catering Awards are back… and they are bigger and better than ever before! Taking place at Park Plaza Westminster Bridge, London, on 3rd March 2025, nominations are now open, and this year we are inviting nominations from across 16...

The semi-finals of UK Young Restaurant Tea of the Year competition will be held on Tuesday 11th March at the Seasons Cookery School at Lainston House. Selected teams will be accommodated locally and on the eve of the competition semi-finalists will...

HRC is the UK’s leading trade event for hospitality and foodservice and takes place on 17-19 March 2025 at ExCeL London as part of Food, Drink & Hospitality Week. Across the three days, brand owners and suppliers can meet face-to-face with senior...