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02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
01st May 2025
Pignut founders Tom & Laurissa Heywood acquire North Yorkshire venue
In a move that marks both a professional milestone and a personal dream, the couple have acquired the Hare at Scawton – a 12th-century inn nestled in the heart of the North York Moors – from Paul and...
30th Apr 2025
Craft Guild of Chefs celebrates excellence at AGM with prestigious Honours and Awards
Held to celebrate dedication, innovation and support within the hospitality industry, the event brought together some of the most respected figures in the UK culinary scene. The event was attended by...
30th Apr 2025
Chefs in Schools launches guide to help schools deliver breakfast clubs
The free guides, which offer ready-to-use recipes, advice and staffing tips to help schools deliver a successful breakfast club service, are available to download. Created in response to the practical...
30th Apr 2025
Compass Group welcomes Skills Minister to Xcelerate hub
The visit saw officials meet with over 30 young people who were taking part in Skills Booster ‘Have a Go’ sessions including barista, culinary, bar and front of house training. They were doing...
More News
05th Apr 2009
The events are repeated every four weeks so caterers should be able to find one that suits their location and calendar...
05th Apr 2009
Other groups taking part include Marks & Spencer cafes, Harvester restaurants and Scream pubs, Sainsbury's, Subway, and Wimpy...
05th Apr 2009
Happy eggs are now being used across the entire Little Chef menu for a three month period to enable customers to savour the...
05th Apr 2009
In February this year, AWT Restaurants fell into administration resulting in the celebrity chef closing six of the eateries...
05th Apr 2009
At a summit with employers and training providers Mr Denham made a commitment to supporting the Asian and Oriental catering...
02nd Apr 2009
Categories include breakfast cereals, bread and bread mixes, pasta, pizza and pizza bases, and pies, flans, sausages and...
02nd Apr 2009
If you think you have a winning recipe all you need to do is send a copy of your published recipe using British turkey to the...
01st Apr 2009
Chinese food came out on top as the nation's overall favourite ethnic food with 83% of Brits saying Chinese was the cuisine...
01st Apr 2009
The publication, 'A Larder', has been produced by the Scottish Food Quality Certification (SFQC) in partnership with the List...
31st Mar 2009
Organised by Sheffield Hallam University, the conference will see a mix of keynote presentations, panel discussions and...