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15th Aug 2025
Applications open for renowned Andrew Fairlie Scholarship
The Andrew Fairlie Scholarship provides an ‘unrivalled educational experience’, offering first-hand experience in some of the world's most renowned culinary establishments to nurture the next...
14th Aug 2025
Education & Training Summit to feature pastry chef Alistair Birt
While studying Culinary Arts Management at the University of West London, Birt represented the UK in pastry and confectionery at WorldSkills 2009 under Yolande Stanley MCA. He later spent six years...
13th Aug 2025
Hospitality Action joins forces with Montgomery Group to spread wellbeing message
The partnership aims to raise awareness of Hospitality Action’s vital work whilst promoting a more resilient and supported hospitality workforce. Hospitality Action will be championed across the...
12th Aug 2025
Universal Cookery & Food Festival returns with ‘feast for the senses
Set in the eco-conscious surroundings of Tewinbury Farm, UCFF blends field-to-fork discovery with cutting-edge culinary debate, making it more than just a festival - it's where chefs get seriously...
11th Aug 2025
UFS Academy Launches ‘Kitchen Upskilling’ Mission
UFS has pledged to donate £1 to Only A Pavement Away for every new sign up to its online training resource, the UFS Academy. With hundreds of hours of content covering everything from the basics of...
11th Aug 2025
Unox invests in culinary team with two corporate chef appointments
As former chefs both Bentham and Anand bring a wealth of experience, industry insight and passion to their new roles as corporate chef. Each with their own unique path to Unox UK aiming to strengthen...
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The two day conference will give chefs an opportunity to share their knowledge and skills, to meet more than 50 food...
It'll be a rapid learning curve for students Kirsty Fair and Vicky Hopewell. They will be mentored by the restaurant's chefs...
The prize will entitle the winner to a meal for two at a different restaurant each month for a year. There are 17 Michelin...
The event is being run jointly by Essex County Council, Maldon District Council and Tastes of Anglia, a regional food and...
Sarah Delaney, head of compliance services at Shieldyourself, led the North West seminars, which were held in Bolton and...
The festival will offer al fresco dining, dance and street art performance, stalls providing Bangladeshi snacks and sweets...
Each night over the course of the six-day festival a different chef will cook for 10 diners as one of the London Eye's...
The Health Protection Agency (HPA) and Environmental Health Officers from the Royal Borough of Windsor and Maidenhead...
The survey includes ratings and reviews of 1,166 eateries in the city and surrounding areas as voted on by over 5,000 local...
The first class, which kicks off on 12 October from 10.00am to 4.30pm, focuses on making traditional and contemporary Italian...