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All News18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
13th Feb 2026
Craft Guild of Chefs starts search for Public Sector Chef award winner
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry. The deadline for the awards has been extended until Wednesday 25th February 2026...
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
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This is the key finding of the 20th edition of Harden's London Restaurants. The average price of dinner for one at...
Caines was speaking at the launch of the Women 1st Female Chefs' Development programme held at The Dorchester, London on...
Campbell brings a wealth of experience, built up over his 40 years in the hotel and leisure industry. Prior to joining...
The awards, which have been held by the Academy since 1988, celebrate and reward inspiring people and organisations whose...
The Michelin-listed fining Indian dining venue has been planning a two-month fundraising promotion to benefit 'Restaurants...
The course will take place at Premier Inn, London Kings Cross St Pancras on Wednesday 27 October from 2.00 – 5.30pm. It has...
The entrants were asked to create a dish for one of three categories: a sandwich, main course or dessert. After being...
The Hospitality Industry Trust (HIT) Scotland Inverness dinner will take place in the recently expanded Kingsmills Hotel. The...
The appointment was announced following the broadcast of her winning the US version of Gordon Ramsay's reality cooking show...
And in preparation for the event, the organisers are inviting all Tooting restaurants, pubs, bars and food retailers to enter...