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28th Apr 2025
Craft Guild of Chefs opens voting for 2025 Culinary Hero Award
The Craft Guild of Chef Awards Culinary Hero Award is voted for by the organisations members and other industry colleagues. Nominations were sought for chefs from any part of the hospitality and...
28th Apr 2025
HIT Training creates Hospitality Academy to tackle industry challenges
Hospitality businesses across the UK are grappling with major challenges such as persistent staff shortages, soaring customer expectations, growing competition and the increasing demand for high...
25th Apr 2025
Forward with Marcus Wareing Training Programme wins Public Sector Catering Award
The Forward with Marcus Wareing programme was developed by Compass Group UK & Ireland to teach the next generation of chefs the skills needed to become tomorrow’s leaders. Since 2021 it has graduated...
25th Apr 2025
Michel Roux highlights untapped potential of fish waste
Stop Food Waste Day takes place on Wednesday 30th April. It aims to raise global awareness of food waste and inspire collaborative change around this pressing issue. As the world is waking up to more...
25th Apr 2025
Hospitality Action launches enhanced EAP to strengthen support for hospitality teams
From legal information and debt advice to personal counselling, menopause coaching and support with addictive behaviours, each part of the programme is designed to help employees navigate every aspect...
24th Apr 2025
Craft Guild of Chefs reveals 2025 Graduate Awards semi-finalists
For the first time there will be two heats for the pastry Graduate Award, reflecting the growing interest in this event and the exceptionally high standard of entries. Following a rigorous selection...
More News
24th Nov 2009
A delighted Bob Cotton received the award of Honorary Life Fellowship of BAHA from its chairman Paul Dukes, who publicly...
24th Nov 2009
The chef, of Watergate Bay fame, started his career at Catering College in St Austell before following the bright lights of...
23rd Nov 2009
Officers from the UK Border Agency arrested four men at the Grill House in Dunstable Road on Thursday 12 November, after...
20th Nov 2009
The company currently runs The Swan at The Globe Theatre, London and The Swan, West Malling, Sargeant's home town in Kent. He...
20th Nov 2009
The Crown was initially the South Wales regional winner but beat off stiff competition from the three other regional winners...
19th Nov 2009
The company owns and bakes brands such as Maryland cookies, Jammie Dodgers and Wagon Wheels, and bakes Cadbury's chocolate...
19th Nov 2009
Appropriately he takes over on St Andrews Day as head chef at the Jermyn Street venue that was established in 1742, since...
19th Nov 2009
Brown will be the 'front-face' of the restaurant, responsible for all external communication, integration of restaurant and...
18th Nov 2009
They were the first of 50 businesses across the county that will now receive direct training on how to introduce healthier...
18th Nov 2009
Over 45% of exhibitors have decided to rebook for next year's event. Clair Bowman, show manager said: "At a time of...