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11th Nov 2025
Yannick Alléno London appoints new executive chef
Formerly head chef of Pavyllon London, Benjamin joined the Yannick Alléno Group in 2018, working closely alongside chef Yannick Alléno. Since relocating to London for the opening of Pavyllon London in...
11th Nov 2025
Chef-led Get Seasonal podcast showcases autumnal flavours
The podcast, which was launched in May, aims to promote the importance of supporting British produce within the food service and hospitality sectors while championing sustainable and home-grown...
11th Nov 2025
Gold Service Scholarship names 48 semi-finalists
Drawn from the UK’s best restaurants, hotels, caterers and private members’ clubs, this year’s semi-finalists come from across the British hospitality sector. Now in its 13th year, the Gold Service...
10th Nov 2025
Rational hosts second Ambassador Day for content creators
The highlight of the three-day event was the opportunity to cook and experiment together. There were participants from Europe, South America and Asia. Rehan Uddin from Great Britain and the renowned...
10th Nov 2025
Carpigiani hosts Gelato Festival World Masters European Final
The competition was stacked full of some of the best gelato chefs across 13 European countries, with 74 gelato chefs competing for a place in the coveted World Final. The World Final, which will take...
07th Nov 2025
Springboard opens entries to 2026 Awards for Excellence
The ceremony will take place at Park Plaza London Riverbank on 30th April 2026. Entries are free, quick, and easy to submit via the Springboard website – ensuring that as many ‘inspiring’ stories and...
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This year the competition will be held at the Holborn Dining Room in London, where contestants will have to open 30 oysters...
Recruitment specialist Blue Arrow, which introduced the competition for the first time last year, staged this year’s semi...
The annual show, which takes place at London’s Olympia exhibition centre from September 7-9, will again see top chefs create...
Durrant spent the first 10 years of his career honing his skills at the Savoy, before moving on to work in several Michelin...
MasterChef 2014 finalist Jack Lucas drew the names of Gill Smith (Away2Dine), Jonathan Rond (The Jolly Toper), Clare...
At the show more than 350 suppliers will showcase their most recent launches, with visitors able to source everything from...
Howing Lai (Café Royal Hotel, London), Biju Joshwa (London Marriott County Hall), Zac Dearden (Design House Restaurant...
An expert panel of chef judges, which included Michael Caines, James and Chris Tanner, Mark Hix, Paul Ainsworth, Peter Gorton...
The competition gives you the chance to win a pair of tickets to either the Tasting Menu, Sharing Menu or Lunch at the first...
Last year’s winners included: River Cottage Chef School, which picked up the New Media Award; Talkington Bates, which won the...