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Ex-rugby stars to join acclaimed south east chefs at Hospitality Action dinner
Retired England players Phil Vickery, Jeremy Guscott, Nigel Redman and David ‘Flats’ Flatman are among those who will be in...
Hospitality sector leads UK in pay rises with wages up over 10% in 2017
The lift in average salaries in the sector was greater than in any other, with automotive (10.2%) and agriculture (9.5%)...
Foodservice price inflation reaches ‘lowest point’ since January 2016
It also marks the first time that prices have dipped below the level of inflation recorded by the Consumer Price Index (CPI)...
Hope for hospitality businesses despite 2017 being the ‘worst year for consumer spending since 2012’
Claimed to be “the worst year for consumer spending since 2012,” 2017 saw a number of businesses struggle as they fought...
Chefs share top tips to encourage ‘greater use of lamb and beef carcase’
The line-up includes Buckinghamshire-based hotel and country club, Stoke Park’s executive chef, Chris Wheeler, and group...
Chef Cyrus Todiwala to co-host 2018 Zest Quest Asia Gala Dinner and Awards
Taking place at the Hilton London Heathrow Airport Terminal 5 on 12 February, the event will see Cyrus, Pervin and the Master...
Craft Guild to reward members at annual AGM
Taking place at The Victory Services Club (London), the Guild is calling for nominations to celebrate members who have worked...
Country Range announces 2018 Student Chef Challenge semi-finalists
Taking place throughout the month, the following teams will go head-to-head for the chance to compete in the grand final at...
Oriental Young Chef of the Year competition underway
The competition consists of two stages, a written entry including an oriental recipe of choice and a live cook-off at...
Rick Stein made CBE in New Years Honours
The TV presenter was given the honour for services to the economy through his work in the food and drink industry, which...