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All News18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
13th Feb 2026
Craft Guild of Chefs starts search for Public Sector Chef award winner
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry. The deadline for the awards has been extended until Wednesday 25th February 2026...
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
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Claiming ‘migration should not be political football,’ the association urged that the UK’s future immigration policy should...
Affected by environmental and wider sociocultural issues, fruit price inflation ‘rose significantly’ in June - up 5.2% month...
Recognising individuals who have “trained, nurtured and inspired chefs in kitchens across the UK,” the awards were open to...
Speaking to other media, Hix – who currently operates five venues across the capital and two more in Dorset – said: “There’s...
Promising ‘premium, organic and conventional ingredients and blends’ for foodservice providers, chefs and caterers, the brand...
Taking place at Joo’s Korean-inspired restaurant Jinjuu (Soho), the event will see Jane Alty (The Begging Bowl); Anna Hansen...
It will provide space for entrepreneurs to meet with, and showcase their products to corporates, accelerators, investors...
Marking the event’s 60 th anniversary, Martin has created an exclusive menu championing the “distinct and delicious...
Kennedy – winner of the CGOC 2016 Competition Chef Award – is Chartwells’ culinary director and former executive chef at...
Offering practical advice for EU citizens applying for settled status, it follows the announcement that those already...