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The Craft Guild of Chefs is excited to announce that entries are now open for the 2019 Heat culinary competition, set to take...
Described by competition organiser, David Mulcahy as a ‘phenomenal day,’ he praised the chefs for making this year’s heats...
With close to 300 entries, the two-day event is one of the biggest and most exciting competitions in the UK and is divided...
As well as showcasing students’ skills, competitions like the Major Series can go a long way towards improving their...
Of the 60 entrants, 24 were invited to cook in the London or Sheffield heat last week (23 May), and all currently work in...
Having gone head-to-head against the six other finalists, 23 year-old Gabriel impressed judges with his “dogged determination...
After an intensive day of judging, the Craft Guild of Chefs has revealed the 40 chefs we are taking through to the next stage...
Open to chefs aged 23 and under, the Kitchen and Pastry Graduate examinations were founded by Craft Guild Vice-President...
Another day of “exciting heats” saw catering students from New College Durham and Hartlepool College take to the kitchen, as...
Created to “provide formal recognition of young chefs’s culinary excellence,” the Graduate Awards are open to chefs under the...