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According to its latest Menu Trends survey, which tracks changes on 800 high street menus, trends in foods and ingredients are translated into dishes on high street menus quicker than ever as operators acknowledge the importance of keeping up with...

Mattocks will take on the position of chairman with immediate effect, having previously spent 18 months in the role of vice chairman for the collective. He said: “It is an honour to be regarded so highly by my peer group and I am excited to take on...

The software, which is designed to give restaurants an insight into what customers really think of their food and offer diners real-time recommendations, went live in Brasserie Blanc’s Farnham branch last week and will be extended to it’s Charlotte...

Elegant Eat will host a bi-monthly series of events to reinforce the culinary excellence and tradition at Edgbaston. Under the guidance of Dave Hill, Edgbaston’s head chef, guests will enjoy tasting menus that draw on the season’s harvest and local...

Sports personalities including Tracy Edwards MBE, Gail Emms MBE, Mark Foster, Bobby George and Matthew Hoggard MBE, will also be in attendance making this a lunch to remember. The lunch is a great opportunity to network with industry colleagues, as...

Chief products officer at JJ Food Service, Ali Guvemli, said: “We’re supporting our customers with the tools they need to run a successful business in a way that fits in with their busy lifestyles.” The series kicks off with a focus on lamb with nine...

Katie Nelson, Jonathan Almond and Steve Cardwell have joined forces to create the agency, which aims to provide content, talent and ideas to the industry. Almond said: “We want to be the go-to guys for producing the best, most innovative and...

Bread & Butter will take place at the Institute of Directors in London on 12-13 November 2016 and will see a line-up of speakers including Mark Palmer from Pret, Will Bowler from Popchips and Tamara Arbib from Rebel Kitchen. The festival was founded...

The opportunities range from junior positions, through to senior head chef roles and all details, from location and salary, to role responsibilities are available. Click here to browse the available job opportunities. If you would like the Craft...