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When After Eight mints are first made the centre is hard and dry. It takes three days in storage before the ‘invertase’ ingredient in the mint fondant causes the centre to soften. Every cell in the body contains salt – an adult contains about 250...

The Barclays Feedback Economy report has found that putting processes in place to better manage customer feedback will create a more responsive sector, attract more overseas tourists and encourage domestic visitors to stay longer and spend more. The...

The award will be presented at a ceremony on board Bateaux London at the ACE Summer Party on July 21st. Designed to showcase young talent, the competition is open to team members who have what it takes to make a real difference in the industry...

The day aims to celebrate the important role KPs play in the catering industry and also provides an opportunity to help warewashing specialist Winterhalter raise up to £1000 for Springboard, the charity that helps disadvantaged people find work in...

Each May the Mental Health Foundation hosts Mental Health Awareness Week, which aims to reinforce the message that we all have mental health and that we can all take steps to understand, protect and sustain it. Penny Moore, chief executive of...

The survey, carried out by Populus on behalf of WWF-UK, also finds that 53% of millennials are more likely to eat at a restaurant, café or canteen if meat has been reared to high animal welfare standards. One in five would like to see restaurants...

The event is being held in partnership with Sunsail and no former sailing experience is required as entry includes a high-quality Match First 40 yacht captained by a professional skipper and mate. Anne Pierce, Springboard’s CEO, said: “We are...

The pineapple has a long association with pregnancy and childbirth. This unassuming tropical fruit was once believed to cause pregnant women to miscarry, although they would need to consume at least 10 in one go. More cheerfully, however, the juice...

The research from Fry’s Family Foods shows that while sales have shown a continued increase in ‘superfoods’, Brits have little knowledge about the benefits behind the healthy choices. The majority of Brits (80%) can identify flaxseed as a superfood...