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All News14th Nov 2025
OCC names Henry Kenyon & Arti Mirwani Daltry as scholarship winners
The winners were revealed at a ceremony at the L’Escargot restaurant in Soho, attended by a range of high-profile figures from across the media and hospitality industry. Applicants to the Lou Willcock...
13th Nov 2025
Choose Hospitality Pledge ‘inspires’ almost 1,000 students
Over two weeks this October, ambassadors from across the sector delivered workshops, talks and activities designed to bring the world of hospitality to life for secondary school students. In total...
13th Nov 2025
Research reveals hidden dangers of professional kitchens
Trusted by chefs for over 30 years, Wrapmaster dispensers have been designed to make professional kitchens safer, cleaner and more efficient while helping to reduce waste. AAA endorsed by The Craft...
12th Nov 2025
Eat Wild announces winner of young chef competition
She impressed the judges with her Venison and Bone Marrow Hot Dog and Roasted Pheasant with Braised Lentils, Apple Purée, and Hazelnut — complete with homemade bread, a hand-minced sausage, and smoked...
12th Nov 2025
John Williams MBE to open 2026 Skills for Chefs Conference
The conference aims to unite chefs, educators and hospitality professionals from across the UK. Williams, executive chef at The Ritz London, will headline the opening evening. Renowned for leading the...
11th Nov 2025
Ireland wins World Steak Challenge & secures 24 gold medals
With 24 gold medals, Ireland was the top-performing country overall and won the grand prize for Irish grass fed steak. The awards showcase the ‘exceptional quality’ of Ireland’s grass-fed beef from...
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The 20-year old chef's winning dish featured Grilled Fillet of Turbot on a bed of Samphire Grass with a White Wine Shellfish...
The winning Carlisle team; Matthew Rayson, Nick Deeble, Alexandra Brown, Michael Betts, Anthony Gray and Julie Cormack, were...
Discovery Tasting Hosted by the International Spirits Challenge, this is an integral part of the competition. The main focus...
The ceremony will be held at London's Grosvenor House Hotel on Tuesday 2 September. Since starting as Head Chef at Hotel and...
The Worshipful Company of Cooks is one of the oldest Livery Companies of The City of London and has been directly associated...
The FDA is the UK's first association dedicated to food development, providing networking and support for foodservice...
The challenge, now in its 9th year, is a nationally acclaimed cookery competition for students aged between 13 and 16...
Last month the Employment Appeal Tribunal ruled in HM Revenue & Customs' favour by supporting current National Minimum Wage...
PhytoTrade Africa, a trade organisation that promotes fair and ethical trade, and represents tens of thousands of rural...
BBC has been bought by Gourmet Restaurants Limited for £4.4 million. Clapham House, which runs Gourmet Burger Kitchen and...