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20th Aug 2025

Chefs invited to explore food trends at free AHDB event

By: Edward Waddell
The free, face-to-face event will bring together experts from AHDB and its insight partners to explore the latest consumer trends shaping the agricultural and foodservice sectors. The conference will...

19th Aug 2025

Electrolux Professional appoints new head of food sales

By: Edward Waddell
Rossato brings over 25 years’ experience in the foodservice industry with him, including a period working as a chef for fining dining and award-winning hospitality businesses including Hilton...

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Diners at The Swan watch chefs in action
The theatre window offers guests a glimpse of the oldest part of the 15th Century building from the restaurant interior while...
Hospitality returns
Everyone from chefs to contract caterers, senior management to technology buyers and designers will be attending the event...
Britain's top gastropubs and recipes in one
Priced at £20.00 each, the book will also include an additional guide to some of the country's newest and best pubs, giving...
Kentucky chefs win Bronze
The team consisted of Executive Chef Scott Kohn, Chef Mark Henson of Blazer Hall, Chef Saint Jerrod Figgs of Catering, and...
Was your takeaway cooked using GM oil?
It is illegal for caterers to use GM ingredients unless they are clearly labelled on their menus or displayed on a prominent...
Top chefs to stage at The Restaurant Show
There will also be an increased focus on ethnic cuisines, in particular Asian. Chefs Atul Kochhar of Benares and Cyrus...
Catering market next on salt hit list
Although the recent figures show an encouraging decline in salt levels, more challenging targets are needed to meet the...
The Plough wins Buckinghamshire Foodie Award
Restaurant Guide publisher Paul Allen presented the winning restaurant team with their award as the eatery celebrated its...
The Academy gets set for Culinary Olympics
Members of the press joined the panel and their sponsors – Brakes, Electrolux Professional, Essential Cuisine and Gourmet...
Culinary espionage thwarted at top hotel
The precise ingredients of the Sharrow Bay Sticky Toffee Pudding have remained a closely-guarded secret since the dessert was...