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All News27th Feb 2026
Craft Guild of Chefs hosts first Wellness Event of 2026
The free-to-attend gathering, which is part of the Guild’s ongoing commitment to wellbeing in the culinary industry, was led by health and life coach Emily Priddis, founder of Quiet Mind Coaching and...
27th Feb 2026
Sodexo names 9 finalists for Grand Finale of Cook for Change competition
On March 24th 2026 nine finalist chefs from eight countries will head to London to compete in the Grand Finale of Cook for Change, Sodexo’s sustainable culinary challenge. Their dishes will be...
26th Feb 2026
Live semi-finals return to Young National Chef of the Year competition
The new chair of judges, Tom Shepherd, owner of Upstairs by Tom Shepherd, said: “Young National Chef of the Year is a place where we see the next wave of British talent come through. This year’s brief...
26th Feb 2026
Nestlé Professional reveals Toque d’Or 2026 National Heats shortlist
Taking place at The Grand Cookery School in York from 9–12th March, the Heats will bring together 48 of the UK’s most promising back-of-house (BOH) and front-of-house (FOH) college students for four...
26th Feb 2026
Callebaut invests in training excellence with industry-first online courses
Designed for chocolatiers, artisan pastry chefs and emerging culinary talent, the new online training platform by Callebaut Chocolate Academy is an industry-first move towards accessible professional...
25th Feb 2026
Sodexo Culinary Academy aiming to ‘inspire’ chefs at every level
The global services company says food has been at the heart of Sodexo’s heritage since Pierre Bellon founded the company back in 1966. Currently Sodexo has one cohort of chefs undertaking their Level...
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Celebrity chef Brian Turner and county council chair Councillor Joyce Sanders opened the fair and also launched the...
Two derelict sites join the group's portfolio and half a million pounds is being invested in refits, with the creation of 30...
Nick Romano, von Essen hotels' chief executive officer said: "As a member of the BHA, we are delighted to be supporting this...
The Chinese Masterchef Competition, now in its sixth year celebrates the spirit of Chinatown and its first class cuisine in...
Headquartered in Cardiff, the new organisation encompasses both restaurants and takeaway establishments throughout the UK and...
Ashley Best, aged 14, from The Grange School, won the Junior Cook of the Year award, meanwhile Jonathan Ryan, a chef at The...
According to reports, Denise Martin, a mother of two who was celebrating her 50th birthday, had dinner at Quaglino's in St...
The event, which saw the seven chefs from the 2008 BBC2 series of the Great British Menu, was held on Monday 18th May at the...
Every quarter, the Agency monitors changes in attitudes by asking people questions about their confidence in food safety...
In addition, the hotel also received a 4 star hotel rating with an increased AA merit score of 79%. The accolade was awarded...