Latest News
All News24th Apr 2026
RACA names candidates for 2026 Master of Culinary Arts
The MCA recognises and rewards ‘exceptional talent’ across three disciplines - Kitchen, Pastry, and Service - challenging candidates to demonstrate the highest standards of technical skill, creativity...
24th Apr 2026
Yacht chef Duncan Biggs takes part in Chef on The Pass podcast
Joining the podcast is Duncan Biggs, a chef with over 30 years’ experience in the yachting industry, who has cooked for billionaires, travelled the globe, and now trains the next generation of chefs...
24th Apr 2026
Chapel Down partners with Skills for Chefs Conference
Celebrating culinary talent and innovation, the Skills for Chefs Conference brings together top chefs and industry professionals for two days of inspiration, skill-sharing, and exceptional dining...
23rd Apr 2026
Lockhart Catering Equipment case study: 74 Charlotte Street with Ben Murphy
For head chef Ben Murphy the opening is the culmination of 15 years in the industry which has seen him work at The Berkeley and more recently at Launceston Place, then winning the prestigious Craft...
23rd Apr 2026
Compass Group names 2026 Apprentice Chef of the Year competition winner
The final round of the contest took place at Compass’ flagship regional community skills and learning hub, Xcelerate with Edgbaston, as ten finalists competed for the title - celebrating and...
21st Apr 2026
Craft Guild of Chefs announces 37 semi-finalists for Graduate Awards
Now in its 24th year, the Graduate Awards has been supporting and developing emerging culinary talent since 2002, offering an exciting opportunity for young professionals to test their skills, gain...
More News
Employers can hear about the changes taking place within the skills landscape across Scotland and explore how they can...
The campaign will focus on a new day in the food calendar, Eat Scottish Venison Day - 4 September. The website will cover all...
Fergus Henderson, chef patron of Michelin-starred St John, has posed naked in a 'wine-filled' bath at the Sanctum Soho Hotel...
Individuals and companies can now register for tickets for one of the five days of industry seminars. Big name operators have...
Following research suggesting that consumers spend less than half the time eating breakfast than they did 20 years ago...
The companies shortlisted for the 2009 awards are: AF Blakemore and Son Alara Wholefoods ASDA Stores Coca-Cola Enterprises...
At 4am today (28th July) members of the West Country Farmhouse Cheesemakers group launched a large weather balloon 30...
The event, organised by Game-to-Eat and Sodexo, gave 12 chefs the opportunity to get hands on with cooking venison, pheasant...
In its response to a consultation from the Migration Advisory Committee which advises the government, the Chamber says that...
Sodexo has provided catering services at Eton College for 40 years, where the annual charity golf day has become a firm...