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All News06th Aug 2025
Healthy body advises public to be vigilant of rising foodborne illnesses
The latest annual data released by the UK Health Security Agency (UKHSA) showed the ‘significant’ rise in illness from Shiga toxin-producing E. coli (STEC) in 2024. STEC are bacteria that can cause...
05th Aug 2025
10 chefs in running for National Chef of the Year culinary title
With an exceptionally high standard of entries this year, the competition has once again proven why it remains the title every ambitious chef aspires to win. From creativity and technical skill to...
05th Aug 2025
Glasgow chef wins Gressingham Foods competition
The winner was Neil Keevill, head chef at the Prancing Stag in Glasgow, who wins £500 worth of Gressingham products along with a £1,000 voucher to buy new catering equipment. The competition, which...
04th Aug 2025
British Egg Industry Council issues urgent warning to UK food businesses
With egg imports rising since the start of the year, there are concerns that an influx of eggs produced to lower food safety standards than the British Lion could see an increase in the type of food...
04th Aug 2025
Research reveals how hospitality operators can attract & retain guests
The new GO Technology report , from hospitality tech provider Zonal in partnership with CGA by NIQ, shows there is an opportunity for operators to boost bookings, inspire recommendations, drive repeat...
04th Aug 2025
London caterer Vacherin celebrates success of pastry chef duo
Over ten weeks, they competed against fellow pastry chefs from across the hospitality sectors. In every challenge set, the duo showcased their technical skills and creativity to secure their coveted...
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Over 15 restaurants including la Beccase, Purnells, The Oriental and Filini will be offering worldwide cuisine from around...
The competition is open to chefs across all sectors of the industry. Five finalists will be selected from paper entries and...
Participants are invited to wear pants over their trousers to raise money. Once people have registered, HA will send them...
CESA represents over 130 companies who supply commercial catering equipment - from utensils to full kitchen schemes. The...
After a tour of the Highbury City of Portsmouth Centre's vocational facilities, the minister put on chef whites and got stuck...
The Annual General Meeting (AGM) will take place at 11am and is eligible for Members (MIH) and Fellows (FIH) of the Institute...
The new category will showcase the environmental projects being undertaken by companies across the food and drink sector. The...
The Mayor and Mayoress of Ealing were amongst the 200 guests who attended the ceremony at the Holiday Inn, Brentford. Guest...