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31st Oct 2025
Compass Group names Lee Redman as Senior Chef of the Year winner
The contest, which this year took place at The School of Culinary Arts & Food Technology in Technological University Dublin, showcases the company’s best-in-class culinary talent with an opportunity...
31st Oct 2025
Hull College Catering & Hospitality Team celebrates double success
The AA College Rosette Scheme is designed to reflect current industry standards within realistic training environments. It focuses on service, hospitality, and kitchen management, with assessments...
30th Oct 2025
BM Caterers joins forces with Adam Byatt Restaurant Group
The concept builds on the success of Outside, which first appeared as a sandwich truck launched outside the Michelin-starred Trinity restaurant in Clapham earlier this year. Originally developed by...
30th Oct 2025
RAF chef Stefan Sewell wins Kraft Heinz culinary competition
The competition, in partnership with chef James Cochran and the Craft Guild of Chefs, saw five finalists battle it out for the coveted top spot. Finalists received one-on-one mentorship from Cochran...
30th Oct 2025
Caitriona Lennox FIH secures IoH Outstanding Contribution Award
The annual celebration welcomed 37 new Fellows into the IoH College of Fellows and brought together leaders from across the global hospitality profession to recognise exceptional achievement...
29th Oct 2025
NCOTY Danny Young showcases winning dish at Catering Innovation Show
He was joined on stage by NCOTY competition director David Mulcahy and previous NCOTY winner Tom Swaby. Young’s winning main course was Dry Aged Beef Fillet, Glazed Tongue, Beef Fat Onion, Potato and...
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The finalists of the competition have been announced as Daniel Waldock, Thames Valley University; Paula Wiles, Thanet College...
The survey of 6,000 Brits also found that 64% of Britons are planning to enjoy an afternoon tea this summer and unlike...
In action-hero style, participants wore pants over trousers to raise money. But, the fun didn't stop there; hotels, pubs...
Over 400 of the capital's ventures have already registered their interest via the festival website and will now be issued...
Berkeley Scott, recruitment firm for the hotel and leisure industry, has been retained by an African hotel chain to recruit a...
The survey, carried out by mystery shopper company Retail Eyes, comes after recent Government legislation banned employers...
Blumenthal has joined forces with the NHS and Reading University to try and excite people with food again. The celebrity chef...
Since its launch in 2003, www.scotlandfoodanddrink.org has been the first port of call for the industry's information needs...
Durham County Council's Trading Standards offices are trying to identify potential buyers of the mixed spice called Mix Bisar...
A fire broke out in the main food frying area at Tulip Ltd in Ruskington on Thursday. Firefighters were forced to wear...