Latest News
All News05th Nov 2025
Celebrity chef Jamie Oliver supports Bang In Some Beans campaign
Partners including The Food Foundation and Veg Power have launched the Bang In Some Beans campaign, which aims to double UK bean consumption by 2028. They collectively argue that beans are healthy...
05th Nov 2025
New Disciples of Escoffier inducted during a inauguration ceremony
This event celebrated excellence in gastronomy, mentorship and the ongoing legacy of Auguste Escoffier. The evening began with a welcome speech from Michael Coaker, culinary ambassador for the...
04th Nov 2025
Chef Thomas Bateman enrols at Unilever Food Solutions Academy
Bateman boasts nearly four million followers across social media, and recent accolades include representing Central & Eastern England on The Great British Menu and receiving a mention in the Michelin...
03rd Nov 2025
Levy makes sustainable switch from beef to wild venison in stadium catering
The move will take place at over 20 venues across the UK and Ireland, including Premier League football club Brentford FC and the Allianz Stadium (Twickenham), with the potential to reduce emissions...
03rd Nov 2025
Nestlé Professional’s Toque d’Or competition opens registrations for 2026
This year’s theme is cultural fusion, diversity and innovation. It reflects the dynamic and ever-evolving world of hospitality, encouraging students to embrace new flavours, ideas and perspectives...
31st Oct 2025
Ardy Ferguson wins S.Pellegrino Young Chef Academy competition
The S.Pellegrino Young Chef Academy competition aims to empower talented young chefs through unparalleled connections with renowned culinary figures, education, mentorship and further networking...
More News
Other high fliers in the hospitality sector included Katie Watson, from the Gleneagles Hotel, who won bronze in the...
The Chefs for Heroes gala dinner is being hosted by The Lanesborough's chef de patron, Paul Gayler, and dished up by an army...
V8 Gourmet has a retail division encompassing restaurant brands Vama, Tiffinbites and The Bombay Bicycle Club, along with a...
Toby Beevers takes up his new position on September 14 after spending the past nine months catering for the cast and crew of...
The research, carried out for the Food and Drink Federation's (FDF) Frozen Food group by Insight Track Ltd, also found that...
Food wholesaler, 3663, together with their suppliers Kenco, Clipper Tea and Kelloggs will give the early birds a free...
The initiative, launched today by Rural Affairs Secretary Richard Lochhead, marks a coming together of Scotland's venison...
The Scholarship, an independent award now in its 8th year, seeks out young individuals within the catering and hospitality...
Chairman of the Safer Bromley Partnership, Cllr Colin Bloom presented a certificate to company director Simon Leveton and...
The well deserved winner opened 30 oysters in 3 minutes 25 seconds, a staggering 19 seconds faster than Fredrik Lindfors of...