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21st Apr 2026
Lamb Weston ‘unlocks new snacking opportunities’ with launch of Snap Fries
Developed in response to emerging consumption trends, Snap Fries enable operators to serve high-quality, crispy fries in a wider range of locations and dayparts, supporting Lamb Weston’s ‘Everything...
21st Apr 2026
Major unlocks ‘a world of flavour’ with new Global Paste range
Like all Major products, the Global Paste range has been created to work seamlessly in busy professional kitchens, delivering maximum versatility with minimal effort. The range is certified vegetarian...
20th Apr 2026
Rational to host education catering demo with SCOTY winner Holly Charnock
Taking place on Thursday 7th May, from 14.40-16.30 at the Rational UK headquarters, the interactive session will demonstrate how catering teams across nurseries, schools, colleges, and universities...
20th Apr 2026
Former NCOTY winner Orry Shand to represent Scotland in Great British Menu final
Orry is hoping to secure a place at The Great British Menu Banquet at St George’s Hall in Liverpool. This year’s competition theme is British movies and filmmakers. Orry’s dishes take inspiration from...
20th Apr 2026
British foodservice spend hits £71bn as experience-led demand increases
Despite the menu changes, one in four (23%) British consumers report that they are switching dining venues due to a lack of suitable options for the growing preference for high-protein and low-calorie...
17th Apr 2026
Compass Group achieves 65 accolades at International Salon Culinaire
Part of Food, Drink & Hospitality Week, the event is a highlight of the Hotel, Restaurant & Catering (HRC) show at ExCeL London. Compass chefs achieved one Best Overall Plate, three Best in Class...
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His former flagship restaurant, Signor Zilli will be entirely remodelled and re-branded and the menu will be an experience to...
The event, sponsored by British Lion eggs, is taking place as an advance celebration of Shrove Tuesday. The race sees MPs...
The closing date of the 1st application stage (Video Submissions) has also been extended to Tuesday, 6 April. The ceremony...
In a statement, the Spanish restaurant said: "elBulli will open from the 15th June until the 20th December during 2010. The...
The findings are part of a career guide published by consultancy Career Energy. The guide is based on research into current...
In the last two years sales across all UK retailers have soared by 16% (AC Nielsen data) which equates to 17 million pies –...
Companies from all over the UK and from more than 25 other countries will be offering thousands of products and services...
Total haggis sales for 2009 in the UK alone were worth £8.8 million - an increase of around 19% on 2008 figures, reported...
The tools being promoted include Safer food, better business (for use in England and Wales), CookSafe and RetailSafe (for use...
Fresh Start is a brand new promotional initiative that has been specifically designed to help increase sales of during the...