Latest News
All News08th Apr 2026
Craft Guild of Chefs opens voting for 2026 Culinary Hero Award
The Culinary Hero Award recognises a chef who not only demonstrates the highest professional standards but has also gone the extra mile to make a meaningful impact on their team, community, or the...
08th Apr 2026
HRC unveils 10-point pledge to improve women’s future in hospitality
The pledge was launched during a panel discussion titled ‘On a Knife’s Edge: Why Women’s Futures in Hospitality Matter’, held on the Vision Stage at the show. The session brought together leading...
08th Apr 2026
HCA Chef Showcase names duo from Northampton Health Foundation Trust as winners
The competition involved five teams from England and one from Scotland. Together they all medalled at this prestigious international event, each team achieving high scores from the chef judges across...
08th Apr 2026
Next generation of chefs graduate from Bournemouth & Poole College
The UK hospitality sector welcomed 21 newly qualified chefs on Monday 30th March, as the latest cohort of students celebrated graduation from the Royal Academy of Culinary Arts’ Specialised Chefs...
07th Apr 2026
NCOTY winner Orry Shand to debut preview of new restaurant concept Falls
This exclusive evening will see head chef of Number One Mathew Sherry and Orry create a multi-course tasting menu that will provide a rare opportunity to experience Shand’s cooking ahead of the...
07th Apr 2026
Yannick Alléno becomes world’s most decorated Michelin chef with 18 stars
Alléno made his mark in the UK with the opening of Pavyllon London at Four Seasons Hotel London at Park Lane in July 2023, which secured a star within six months. His 18th Michelin star was awarded to...
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The announcement was made at the contract caterer's company awards ceremony on 3 February 2011. Aziz beat nine other...
Customers will be able to capitalise on training shaped by ongoing research into the sector's needs by People 1st's research...
Situated on Clarence Dock, the best of British eatery aptly named The Leeds Kitchen by James Martin, is scheduled to open...
As part of the tour, Her Royal Highness was shown around the product development centre. She was shown the processes involved...
Hosted by KPMG at its London headquarters on 10 February, this event will form part of a Culinary and Hospitality Forum run...
In a competition where contenders included FTSE 100 corporations, Café Spice Namaste won the prestigious London Chamber of...
Debbie Walter, supply chain director, Aramark, said: "Our farmers use breeds specially selected for good ranging and...
D&D London (whose collection of restaurants includes Blueprint Café, Skylon, Paternoster Chop House and Coq d'Argent), Las...
These include: Belfast Metropolitan College Blackpool & The Fylde College City of Bath College College of West Anglia Grimsby...
The research, which included 337 in-depth interviews with top food and beverage executives in January 2011, showed that...