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18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
13th Feb 2026
Craft Guild of Chefs starts search for Public Sector Chef award winner
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry. The deadline for the awards has been extended until Wednesday 25th February 2026...
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
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The Wessex Salon Culinaire offers a great opportunity to compete, network and meet faces old and new from across the industry...
Top talent on display at the Skillery will include Francesco Mazzei, TV chefs Steve Love and Sophie Wright and the current...
The "must-visit" event, which is being held on 17 February at the Barceló Hinckley Island Hotel, Leicester, aims to bring...
The competition is open to all trainee chefs in full time education between the ages of 17-23 and Kraft is very keen to work...
Participants have until the 28 February to get their entries in. Entrants must submit a two minute video explaining why they...
The People's Choice Award will be the 14th category of the 2011 Craft Guild of Chefs Awards or 'Chefs' Oscars', set to be...
The competition came into being after Heinz Foodservice joined forces with the Craft Guild, City & Guilds and PACE...
Entrants have until midnight on the 31 January to submit their recipes. Participants, who must be cooking in the UK and be...
The Masterclass Theatre, sponsored by Nestlé Professional brand CHEF, Bournemouth and Poole College and Robot Coupe and...
Brand manager for Cauldron Sarah Riddolls said: "We are very pleased. This celebratory week is one of the most important in...