Latest News
All News
15th May 2026
Unox announces 6 winners of 2026 Combi Guru Challenge
Students from 58 catering colleges across England, Scotland, Wales and Northern Ireland were invited at the end of last year to sign up for the Combi Guru app and test their knowledge of the...
15th May 2026
Institute of Hospitality launches Best Student Presentation 2026 competition
The winner will also be featured in the Institute of Hospitality magazine, reaching more than 42,000 hospitality professionals worldwide. The runner-up will receive £500. Both will receive one year's...
15th May 2026
U Dine reveals On Trend Award shortlisted finalists
The awards take place on 16th June at Aston University and will bring together leading professionals from across the higher education hospitality sector for a half day conference, exhibition and...
14th May 2026
BaxterStorey Chef Academy celebrates record-breaking year
The graduation event brought together industry leaders, chef partners, graduates and guests for an evening celebrating the next generation of culinary talent and leadership within the business. Since...
13th May 2026
YNCOTY semi-finalists revealed as live cook-offs return to competition
This marks a significant moment for the competition, as the return to live semi-finals gives rising culinary talent the opportunity to cook in front of some of the industry’s most respected chefs...
13th May 2026
Craft Guild of Chefs launches content creator opportunity
The initiative will recruit six chefs from across the UK to form a new network of content creators, who will be tasked with producing original, behind-the-scenes content showcasing life in hospitality...
More News
Catering colleges from across the UK are being invited to enter the right, royal competition to develop six canapés suitable...
Now in its 13th year, the contest invites young people from across Greater Manchester, Lancashire, Flintshire, Merseyside...
The first heat takes place on February 6th at South Devon College in Paignton, and the second heat is scheduled to take place...
Applicants must currently be working full-time in the UK as a chef, pastry chef or waiter and should be aged between 20 and...
The free app, available for Apple and Android devices, passed the milestone at the beginning of the month. John Pinder...
The magazine has also moved from quarterly to bi-monthly in a bid to keep readers more informed of current news and...
Chefs, chocolatiers and pâtissiers are encouraged to put an imaginative twist one of the nation’s top five chocolate desserts...
The hunt will begin with the north Wales heat at Coleg Llandrillo, Rhos-on-Sea on Monday, January 12, where seven chefs will...
Food writer Melissa Cole is hosting the event where chefs have been invited to create the ultimate sausage roll. Joining...
75% of people order a cooked breakfast when eating breakfast out-of-home, with 70% most likely to order a ‘Full English’...