Latest News
All News15th Aug 2025
Applications open for renowned Andrew Fairlie Scholarship
The Andrew Fairlie Scholarship provides an ‘unrivalled educational experience’, offering first-hand experience in some of the world's most renowned culinary establishments to nurture the next...
14th Aug 2025
Education & Training Summit to feature pastry chef Alistair Birt
While studying Culinary Arts Management at the University of West London, Birt represented the UK in pastry and confectionery at WorldSkills 2009 under Yolande Stanley MCA. He later spent six years...
13th Aug 2025
Hospitality Action joins forces with Montgomery Group to spread wellbeing message
The partnership aims to raise awareness of Hospitality Action’s vital work whilst promoting a more resilient and supported hospitality workforce. Hospitality Action will be championed across the...
12th Aug 2025
Universal Cookery & Food Festival returns with ‘feast for the senses
Set in the eco-conscious surroundings of Tewinbury Farm, UCFF blends field-to-fork discovery with cutting-edge culinary debate, making it more than just a festival - it's where chefs get seriously...
11th Aug 2025
UFS Academy Launches ‘Kitchen Upskilling’ Mission
UFS has pledged to donate £1 to Only A Pavement Away for every new sign up to its online training resource, the UFS Academy. With hundreds of hours of content covering everything from the basics of...
11th Aug 2025
Unox invests in culinary team with two corporate chef appointments
As former chefs both Bentham and Anand bring a wealth of experience, industry insight and passion to their new roles as corporate chef. Each with their own unique path to Unox UK aiming to strengthen...
More News
At the end of last year, the business launched new fresh lamb, beef and pork ranges, including locally-sourced, Protected...
Nisbets Cardiff is the 10th Nisbets store and opened its doors yesterday, offering catering professionals over 3,000 products...
The Local Government Association (LGA), which represents more than 370 councils - who are now responsible for public health -...
In response to the Treasury’s productivity plan released last week, People 1st has launched a new campaign to tackle the low...
The first ever Good Football Tournament will take place on 12th September in Vauxhall, south London, and is open to teams...
The Committee has also advised the Government to increase the recommended intake of fibre in the population’s diet, in a...
The chef, who has headed up the kitchen team at The Chester Grosvenor since 1988, runs the scheme to offer 10 aspiring chefs...
Hannah Parsons, 18, Travis Jessop, 18, and Sarah Platton, 19, are the Young Restaurant Team of the Year 2015. The team wowed...
During his final year at catering college in 2012, Joseph lost his eldest brother Thomas (below) to acute bacterial...
He came out on top, with his Celeriac baked in barley and fermented hay, cured and smoked celeriac, hazelnut, celeriac and...