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15th May 2026
Unox announces 6 winners of 2026 Combi Guru Challenge
Students from 58 catering colleges across England, Scotland, Wales and Northern Ireland were invited at the end of last year to sign up for the Combi Guru app and test their knowledge of the...
15th May 2026
Institute of Hospitality launches Best Student Presentation 2026 competition
The winner will also be featured in the Institute of Hospitality magazine, reaching more than 42,000 hospitality professionals worldwide. The runner-up will receive £500. Both will receive one year's...
15th May 2026
U Dine reveals On Trend Award shortlisted finalists
The awards take place on 16th June at Aston University and will bring together leading professionals from across the higher education hospitality sector for a half day conference, exhibition and...
14th May 2026
BaxterStorey Chef Academy celebrates record-breaking year
The graduation event brought together industry leaders, chef partners, graduates and guests for an evening celebrating the next generation of culinary talent and leadership within the business. Since...
13th May 2026
YNCOTY semi-finalists revealed as live cook-offs return to competition
This marks a significant moment for the competition, as the return to live semi-finals gives rising culinary talent the opportunity to cook in front of some of the industry’s most respected chefs...
13th May 2026
Craft Guild of Chefs launches content creator opportunity
The initiative will recruit six chefs from across the UK to form a new network of content creators, who will be tasked with producing original, behind-the-scenes content showcasing life in hospitality...
More News
The National and Young National Chef of the Year competitions will take place at The Restaurant Show tomorrow (4th October)...
The National and Young National Chef of the Year competitions will take place at The Restaurant Show tomorrow (4th October)...
Some great #sandwichselfies (including those attached) came out of Lunch Box Day on Friday 23 rd September, raising awareness...
The study, which surveyed 1,200 UK workers, found that the majority of employees (60.7%) believe that their manager does not...
Food and drink industry businesses, health charities and campaign groups attended a PHE briefing on the reduction and...
Speaking at a private meeting of more than 100 food companies, The Times reports that Hunt said chains such as PizzaExpress...
The national winner will be decided once an expert team of mystery diners has visited each of the pubs to decide which of...
The one day course, which takes place at Carpigiani’s Development Kitchen in Park Royal, London, takes an in-depth look into...
The new standards were developed by the Apprenticeship Trailblazer Group and came into effect from 1 st August 2016. The...
Through the integration with Flyt, Bookatable will be able to integrate with existing restaurant EPOS systems to give the...