Latest News
All News
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
12th Feb 2026
Tickets remain on sale for second Chairman’s Charity Dinner
This special evening will bring together some of the UK’s most respected chefs, hospitality partners, and culinary innovators to raise vital funds for Saint Francis Hospice, Havering-Atte-Bower, Essex...
12th Feb 2026
Paulig PRO launches global range of barbecue sauces for foodservice
The range enables operators, chefs and caterers to tap into the enduring popularity of BBQ while bringing global inspiration, versatility and ease of use to menus across multiple formats and dayparts...
11th Feb 2026
Craft Guild of Chefs extends deadline for award nominations
The annual awards aim to celebrate culinary excellence and recognise exceptional talent across the whole of the UK’s chef’s industry from those just starting their careers to Michelin star chefs...
11th Feb 2026
Compass Group publishes new sustainability strategy ‘Our Planet Promise’
The strategy builds on measurable progress already made across the business, including reductions in greenhouse gas emissions, improvements in waste management, more responsible sourcing of...
More News
Following his appearance at the NRB Debate last year, Gary Usher returns to demonstrate a dish from the menu of his latest...
Executive head chef Hussey is based at Eton College, Windsor where he is responsible for a team of fifteen. David Mulcahy...
It is expected to become effective in late 2017 or early 2018, subject to the agreement of the Competition and Markets...
The restaurant, located in the new St George development, will cover 3175 sq ft and offer 120 covers inside and a further 50...
Pic is to head the panel of judges alongside Alain Roux and Michel Roux Jr, joint chairmen, at the final at Westminster...
The Covent Garden site is to build upon the success of The Frog E1, Shoreditch, opened by Handling in 2016. The flagship...
People 1 st and the AA have teamed up for the second time to recognise colleges that hold an AA College Rosette and People 1...
The programme aims to alleviate basic expenses to make opportunities for students a reality when their employers, sponsors or...
Located in the heart of the New Forest National Park, Brockenhurst is one of the country's top colleges and has been awarded...
He will join former England footballer and leukaemia survivor Geoff Thomas as part of a group of six riders who have set...