Latest News
All News23rd Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards before Wednesday deadline
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
23rd Feb 2026
International Salon Culinaire announces finalists for Association of Pastry Chefs Dessert of the Year 2026
A highlight of the Live Theatre programme within Salon Culinaire, the 60-minute competition challenges chefs to prepare, cook and present two identical plates of an original dessert suitable for fine...
23rd Feb 2026
Zest Quest Asia names 8 colleges advancing to final
The eight finalists are Cheshire College – South and West; Coleg Llandrillo; Milton Keynes College; North Hertfordshire College; Oaklands College; The Sheffield College; University College Birmingham...
23rd Feb 2026
Lynx Purchasing warns wet weather as potential threat to spring menus
The warning comes as Lynx Purchasing publishes the spring 2026 edition of its regular Market Forecast. The report uses insight from the range of suppliers that Lynx works with, as well as official...
19th Feb 2026
Chefs in Schools delivers training to Blackpool’s education catering workforce
The graduation of the school chefs was celebrated on 18th February with a ‘School Meal Takeover’ at Abingdon Street Market. Blackpool Council Catering Services made a strategic decision to prioritise...
18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
More News
With a prize fund worth £12,000, including a special gift for every nominee, the sixth year of the competition will ‘be the...
The report, which compared job market data in January, February and March 2019 and compared this with the same period last...
Following the success of the extended mentor experience in 2018, organisers Steve Munkley and Mark Hill have created a new...
Analysis of 10 million advertised roles since the start of 2015 by the recruiter found that hospitality exceeded the national...
In 2018 Bidfood revealed a 23% sugar reduction within its ice cream range and has continued to exceed the targets set by...
With over a 100 entries, best overall college went to Loughborough an best live performance to Hull College. The competition...
Nominations were sought for chefs from any part of the hospitality and catering industry and either for a specific...
The 21-year-old demi chef de partie presented an outstanding menu to the acclaimed judging panel, which this year including...
The winners will be announced on Thursday 6 June at the London Hilton on Park lane and recognise the key figures in the UK...