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All News18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
13th Feb 2026
Craft Guild of Chefs starts search for Public Sector Chef award winner
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry. The deadline for the awards has been extended until Wednesday 25th February 2026...
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
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In this short video Mulcahy explained: "We are experiencing extremely difficult and challenging times, some of the most...
The historic bake, from Kent, dates back to the time of the reign of Henry VIII. Huffkin is one of the oldest bread recipes...
The Union flag signifies the product has been reared, processed and packaged in the UK. Red Tractor has a 20 year history of...
A poll carried out last Wednesday (18 March) revealed over half of UK adults (52%) who would normally eat out said they had...
Frith vowed to encourage more women to join the organisation, which has historically been male dominated. She said: " I...
Earlier this month it was announced that 24 apprentices and college students reached the Grand Final of the Toque d'Or. The...
The company has set up plans to ensure it can continue delivering uninterrupted service to customers. Winterhalter's service...
Our priorities are changing on a daily basis as we deal with any number of issues where we are making difficult decisions...
Many UK hospitality workers are reliant on their zero-hours contract to help pay rent, bills and support their families. The...
The CV-Library research was based on a survey given to 2,300 UK professionals. Over sixty-eight percent of those surveyed...