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19th Dec 2024
Jason Atherton launches first restaurant on Savile Row
Split across two floors at No.5 Savile Row, the restaurant is set to be Jason and wife Irha’s personal and professional legacy and the pinnacle of culinary mastery. It marks a first for Savile Row -...
18th Dec 2024
Young Restaurant Team of the Year competition offers winners trip to San Sebastián
San Sebastián is one of the gastronomic capitals of the world. Internationally renowned, it receives visitors from across the world, who come to enjoy the wide variety and exceptional quality of its...
18th Dec 2024
Craft Guild of Chefs vice president David Mulcahy leaves Sodexo
Highly active in promoting catering industry standards, David has been awarded the Craft Guild of Chefs Order of Merit and the Freedom of The City of London for services to the hospitality industry...
18th Dec 2024
Chef Dean Banks outlines 2025 food trends
Banks said: “Food trends in 2025 will revisit classics along with a massive push toward sustainability. I've seen huge uptake on traditional food, in the sense that chefs are losing their tweezers in...
17th Dec 2024
Craft Guild of Chefs extends deadline for Young Chef Scholarship
The Craft Guild of Chefs has launched a brand-new Young Chef Scholarship programme, for which each year one chef will secure a bursary for education and training worth up to £5,000. The leading chefs...
17th Dec 2024
The Burnt Chef Project announces return of Mental Health Heroes Awards
The charity champions mental health support within the industry, reducing the stigma around mental health in the hospitality industry on a global stage. Since 2019, the not-for-profit organisation has...
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17th Dec 2024
The milestone has been achieved via the community surplus food redistribution solution, partners of which include Tesco, Asda...
13th Dec 2024
With a deep synergy between both organisations', together they will advocate for shorter, more sustainable supply chains to...
13th Dec 2024
The menu has been designed by former Masterchef the Professional and Craft Guild of Cheds National Chef of the Year winner...
12th Dec 2024
Competitors will have 60 minutes to prepare, cook and present two identical plates of an original dessert, suitable for fine...
12th Dec 2024
The event promises to deliver an ‘exhilarating showcase’ of culinary talent, giving chefs across all levels of experience and...
11th Dec 2024
Attendees will be treated to a ‘memorable’ evening with a unique food experience created by some of the UK’s most skilled and...
11th Dec 2024
Now open for enrolment, the 18-month programme is the first operational management apprenticeship to be specifically adapted...
10th Dec 2024
The awards, which are only open to UK based chefs, are seen as the chefs’ Oscars recognising the exceptional talent across...
10th Dec 2024
His silver award has put a national spotlight on his devotion and achievements over the ten years as a chef lecturer at...
05th Dec 2024
The 2024 World Young Chef Young Waiter and Young Mixologists World Finals were held in Singapore from 22-24th November 2024...