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Cornwell, who is chef de partie at Michelin-starred Lucknam Park near Bath, presented roast loin of venison, squash purée...
National Chef of the Year was launched in 1972 and has seen the cream of the UK culinary world take the title. Previous...
Successful candidates will have to pass a number of culinary challenges in a high-pressured environment. Those that reach the...
The first heat takes place on February 7 at South Devon College in Paignton, and the second heat is scheduled to take place...
Blossomfield Infant and Nursery School in Solihull was the first of six UK schools to pilot the scheme from the fledgling...
Welcoming back Uncle Ben’s and Dolmio, Premier, Marks and Spencer and Reynolds, which all supported last year’s scheme...
These teams will now compete in a live cook-off at one of seven heats held across the UK, including Northern Ireland where...
2013 National Chef of the Year, Hayden Groves and Young National Chef of the Year, Ben Champkin are just two of the high...
The 12 finalists earned their place in the national final of the charity’s annual cooking contest by working their way...
His top prize is a week-long stage working with executive chef Andrew Fairlie at the two Michelin-starred Gleneagles. The...