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17th Dec 2020
In total 12 young chefs competed in the Graduate Awards finals in either the kitchen or pastry exam. To join the Graduate...
17th Dec 2020
Having finished third in the final last year Griffiths was delighted to receive the news and trophy from Culinary Association...
17th Dec 2020
Osborne received a visit from Arwyn Watkins, president of the Culinary Association of Wales, who presented the young chef...
16th Dec 2020
The 16 UK finalists and nine China/South East Asian finalists were selected by UK head judge Theo Randall, UK head waiter...
10th Dec 2020
On 8 December 12 young chefs completed the final exam in kitchen or pastry at the University of West London. The competition...
09th Nov 2020
The Culinary Association of Wales (CAW) and its partners, the International Convention Centre Wales (ICC Wales), the Celtic...
04th Nov 2020
The competition aimed to engage students with their lecturers to have fun with watercress and to ‘inspire’ their culinary...
03rd Nov 2020
The cooking competition took place on 27 October 2020 and aimed to give young chefs a taste of competition experience. There...
03rd Nov 2020
Operating in a Covid-19 safe format chefs from across the business pitted their skills against one another at West Herts...
28th Oct 2020
The cooking competition offers the chance for non-professional chefs to gain recognition for their cooking ability. The...