Latest News
All News
13th Nov 2025
Research reveals hidden dangers of professional kitchens
Trusted by chefs for over 30 years, Wrapmaster dispensers have been designed to make professional kitchens safer, cleaner and more efficient while helping to reduce waste. AAA endorsed by The Craft...
12th Nov 2025
Eat Wild announces winner of young chef competition
She impressed the judges with her Venison and Bone Marrow Hot Dog and Roasted Pheasant with Braised Lentils, Apple Purée, and Hazelnut — complete with homemade bread, a hand-minced sausage, and smoked...
12th Nov 2025
John Williams MBE to open 2026 Skills for Chefs Conference
The conference aims to unite chefs, educators and hospitality professionals from across the UK. Williams, executive chef at The Ritz London, will headline the opening evening. Renowned for leading the...
11th Nov 2025
Ireland wins World Steak Challenge & secures 24 gold medals
With 24 gold medals, Ireland was the top-performing country overall and won the grand prize for Irish grass fed steak. The awards showcase the ‘exceptional quality’ of Ireland’s grass-fed beef from...
11th Nov 2025
Yannick Alléno London appoints new executive chef
Formerly head chef of Pavyllon London, Benjamin joined the Yannick Alléno Group in 2018, working closely alongside chef Yannick Alléno. Since relocating to London for the opening of Pavyllon London in...
11th Nov 2025
Chef-led Get Seasonal podcast showcases autumnal flavours
The podcast, which was launched in May, aims to promote the importance of supporting British produce within the food service and hospitality sectors while championing sustainable and home-grown...
More News
The latest figures from Horizons, which tracks price changes in the foodservice and eating out sectors, shows the cost of...
To enter the Best British challenge, chefs must email a recipe with listed ingredients which include one of Heinz Foodservice...
Nigel Crane, managing director of essential Cuisine, explained: "As a chef who takes prides in culinary innovation, British...
The Kitchen, also founded by business partner Natalie Richmond, allows people who love cooking to prepare their favourite...
Peter Health, managing director of easyfairs United Kingdom, commented on the sale: "Our philosophy is to work with...
Chef director Chris Towler at ISS Eaton, who developed the schedule, explained that finalists will be selected to run their...
The on-pack promotion attracted over 11,000 entries and 86 new Aero customers. The winning cook commented on how she went...
The show, aimed at bakers, sandwich bars, coffee shops, deli bars, pubs and restaurants, will also see over 120 exhibitors...
The theatre window offers guests a glimpse of the oldest part of the 15th Century building from the restaurant interior while...
Everyone from chefs to contract caterers, senior management to technology buyers and designers will be attending the event...