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13th Nov 2025
Research reveals hidden dangers of professional kitchens
Trusted by chefs for over 30 years, Wrapmaster dispensers have been designed to make professional kitchens safer, cleaner and more efficient while helping to reduce waste. AAA endorsed by The Craft...
12th Nov 2025
Eat Wild announces winner of young chef competition
She impressed the judges with her Venison and Bone Marrow Hot Dog and Roasted Pheasant with Braised Lentils, Apple Purée, and Hazelnut — complete with homemade bread, a hand-minced sausage, and smoked...
12th Nov 2025
John Williams MBE to open 2026 Skills for Chefs Conference
The conference aims to unite chefs, educators and hospitality professionals from across the UK. Williams, executive chef at The Ritz London, will headline the opening evening. Renowned for leading the...
11th Nov 2025
Ireland wins World Steak Challenge & secures 24 gold medals
With 24 gold medals, Ireland was the top-performing country overall and won the grand prize for Irish grass fed steak. The awards showcase the ‘exceptional quality’ of Ireland’s grass-fed beef from...
11th Nov 2025
Yannick Alléno London appoints new executive chef
Formerly head chef of Pavyllon London, Benjamin joined the Yannick Alléno Group in 2018, working closely alongside chef Yannick Alléno. Since relocating to London for the opening of Pavyllon London in...
11th Nov 2025
Chef-led Get Seasonal podcast showcases autumnal flavours
The podcast, which was launched in May, aims to promote the importance of supporting British produce within the food service and hospitality sectors while championing sustainable and home-grown...
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Hong Kong based design team Chhada Siembieda & Associates will make changes to the interior offering guests a larger, airier...
The three categories for the awards are promoting Careers; Attracting people; and Best Employment Practice. Individuals...
Alternative Meats, owned by business partners Rachel Godwin and Jeanette Edgar, is based in a farm building near Wem. Having...
The FSA, with help from the British Hospitality Association, has received commitments from Accent Catering, Charlton House...
Plans announced by the Government today mean that tips can no longer count towards payment of the National Minimum Wage...
Entrants must submit their best recipe that uses Bladen cheese before the 12 September closing date by visiting www.the-big...
The business woman had a Hygiene Prohibition Order imposed at Falkirk Sheriff Court earlier this week under the Food Hygiene...
The course, kicking off on 26 September at The Culinary Arts Studio University of Brighton in Eastbourne, will begin with...
More than 50 culinary competitions are expected to take place during the three day event. The Scottish Pub Chef of the Year...
As part of their commitment to the environment, Atlantic Foods have reduced their carbon footprint to a minimum and offset...