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All News27th Feb 2026
Craft Guild of Chefs hosts first Wellness Event of 2026
The free-to-attend gathering, which is part of the Guild’s ongoing commitment to wellbeing in the culinary industry, was led by health and life coach Emily Priddis, founder of Quiet Mind Coaching and...
27th Feb 2026
Sodexo names 9 finalists for Grand Finale of Cook for Change competition
On March 24th 2026 nine finalist chefs from eight countries will head to London to compete in the Grand Finale of Cook for Change, Sodexo’s sustainable culinary challenge. Their dishes will be...
26th Feb 2026
Live semi-finals return to Young National Chef of the Year competition
The new chair of judges, Tom Shepherd, owner of Upstairs by Tom Shepherd, said: “Young National Chef of the Year is a place where we see the next wave of British talent come through. This year’s brief...
26th Feb 2026
Nestlé Professional reveals Toque d’Or 2026 National Heats shortlist
Taking place at The Grand Cookery School in York from 9–12th March, the Heats will bring together 48 of the UK’s most promising back-of-house (BOH) and front-of-house (FOH) college students for four...
26th Feb 2026
Callebaut invests in training excellence with industry-first online courses
Designed for chocolatiers, artisan pastry chefs and emerging culinary talent, the new online training platform by Callebaut Chocolate Academy is an industry-first move towards accessible professional...
25th Feb 2026
Sodexo Culinary Academy aiming to ‘inspire’ chefs at every level
The global services company says food has been at the heart of Sodexo’s heritage since Pierre Bellon founded the company back in 1966. Currently Sodexo has one cohort of chefs undertaking their Level...
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The competition is open to chefs across all sectors of the industry. Five finalists will be selected from paper entries and...
Participants are invited to wear pants over their trousers to raise money. Once people have registered, HA will send them...
CESA represents over 130 companies who supply commercial catering equipment - from utensils to full kitchen schemes. The...
After a tour of the Highbury City of Portsmouth Centre's vocational facilities, the minister put on chef whites and got stuck...
The Annual General Meeting (AGM) will take place at 11am and is eligible for Members (MIH) and Fellows (FIH) of the Institute...
The new category will showcase the environmental projects being undertaken by companies across the food and drink sector. The...
The Mayor and Mayoress of Ealing were amongst the 200 guests who attended the ceremony at the Holiday Inn, Brentford. Guest...
Those who buy a ticket before the May date will receive a saving of £30 off the individual ticket price, or £200 off the...