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All News26th Feb 2026
Nestlé Professional reveals Toque d’Or 2026 National Heats shortlist
Taking place at The Grand Cookery School in York from 9–12th March, the Heats will bring together 48 of the UK’s most promising back-of-house (BOH) and front-of-house (FOH) college students for four...
26th Feb 2026
Callebaut invests in training excellence with industry-first online courses
Designed for chocolatiers, artisan pastry chefs and emerging culinary talent, the new online training platform by Callebaut Chocolate Academy is an industry-first move towards accessible professional...
25th Feb 2026
Sodexo Culinary Academy aiming to ‘inspire’ chefs at every level
The global services company says food has been at the heart of Sodexo’s heritage since Pierre Bellon founded the company back in 1966. Currently Sodexo has one cohort of chefs undertaking their Level...
25th Feb 2026
Chef Tom Younger to create ‘spectacular’ opening feast for competitors
The heat is on for the national semi-finals of UK Young Restaurant Team of the Year to be held at on 11th March, and this year’s welcome dinner for the competitors is set to be ‘unforgettable’...
24th Feb 2026
Michelin-calibre chef Amber Francis creates National Food Education initiative
Try Something New Day launched on 24th February through charity Chefs in Schools, offering schools a free toolkit to run ingredient tastings during breaktime — no classroom time, no external budget...
23rd Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards before Wednesday deadline
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
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The study conducted by the Lancaster University Management School examined more than 400 McDonald's restaurants across the UK...
Chefs need to be able to cook a three course meal for two using local North West produce costing up to £25. To enter the...
Hosted in the Blue Room on the first floor, the evening will be presented by Werner Englebreght, chief wine maker at...
Five of the UK's most respected wine critics have unveiled a competition offering one lucky subscriber the chance to win an...
Held at London's Olympia from 13th to 15th November, MasterChef Live will incorporate elements from the TV show. These...
Other high fliers include Ireland's chef and food writer Clodagh McKenna, baking & chocolate expert Linda Collister, young...
At the launch, Rosie and Oliver cooked a recipe using ingredients that often get forgotten and chucked in the bin. With a...
Produced in association with Travelodge, the report, 'Backing UK Tourism: Destination Recovery', began by saying the industry...
General Manager, Daniel Ward commented: "We are really excited to have John working alongside our team this week. As well as...
The site focuses on caterers keeping in touch, expressing opinions, providing feedback and asking questions. Caterers also...